So rich and gooey! This cake is made completely from scratch-no mixes required. The secret to the fudgy tunnel is the addition of the nuts-don't be stingy with them! It's from Pillsbury Best of the Bakeoff.
Provided by Kaarin
Categories Dessert
Time 1h10m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Grease and flour a 12 cup bundt pan or 10 inch tube pan.
- In large bowl, beat butter and sugar till fluffy.
- Add eggs, one at a time, beating well after each addition.
- Gradually add 2 cups powdered sugar, flour and cocoa.
- Stir in nuts by hand.
- Spoon batter into pan; spread evenly.
- Bake at 350 F for 58-62 minutes.
- Note: you won't be able to test for doneness since the filling is soft, so accurate temperature and timing is key.
- Cool in pan 1 hour.
- Invert on serving platter and cool completely.
- In a small bowl, combine all glaze ingredients adding enough milk for desired spreading consistency.
- Spoon over cake, drizzling down sides.
- Store tightly covered.
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season Bowy
[email protected]The cake was a bit dry. I think I overbaked it. Next time I'll bake it for a shorter amount of time.
Max Sylester
[email protected]This cake is a bit too sweet for my taste. I would recommend using less sugar in the recipe.
Unapologetically Me
[email protected]I love the way this cake looks. It's so elegant and perfect for special occasions. It's also very easy to make, which is a bonus.
Paul Brown
[email protected]This cake is perfect for chocolate lovers. It's rich, moist, and full of chocolate flavor. The fudge filling is also delicious and adds a nice touch of sweetness.
EBUBECHUKWU NDULUE
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had. I'm definitely going to make it again.
David Rob
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. The end result is a moist, decadent chocolate cake that is sure to impress your guests.
Anthony LaCluyse
[email protected]I was pleasantly surprised by how easy this cake was to make. I'm not a very experienced baker, but I was able to follow the recipe and make a delicious cake that my family loved.
Janette Tamara
[email protected]This is the perfect chocolate cake recipe. It's easy to make, and it always turns out perfectly. I've made it for birthdays, potlucks, and just because. It's always a crowd-pleaser.
NO RELATION
[email protected]I love this cake! It's so rich and chocolatey, and the fudge filling is to die for. I always get rave reviews when I make it.
robert andrade
[email protected]This recipe is a keeper! The cake was moist and fluffy, and the fudge filling was creamy and rich. I will definitely be making this cake again for special occasions.
Srimal Dineth
[email protected]This cake is so easy to make and it tastes amazing! I've made it several times now and it's always a hit. My friends and family love it.
Ogbomor Godwin
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and chocolatey, and the fudge filling was divine. I would highly recommend this recipe to anyone who loves chocolate cake.
Md Haidar
[email protected]This is the best chocolate cake I've ever had! The fudge filling is so smooth and creamy, and the chocolate ganache is the perfect finishing touch. I will definitely be making this cake again and again.
Lx Sakib
[email protected]I was a bit skeptical about making this cake at first, but I'm so glad I did! It turned out perfectly and was a huge hit at my dinner party. Everyone raved about the moist chocolate cake and the creamy fudge filling.
Veli Simelane
[email protected]This Tunnel of Fudge Cake is an absolute delight! The combination of rich chocolate cake, creamy fudge filling, and decadent chocolate ganache is simply divine. My family couldn't get enough of it.