TURKEY MEATLOAF (NO KETCHUP OR TOMATO)
I LOVE this meatloaf!!! I finally found a turkey meatloaf that has great flavor and isn't dry! Love it in sandwiches too! I know it sounds strange to add stuffing and beef gravy to a turkey meatloaf, but it sure does work well for me. This came from somewhere on the web - can't remember where.
Provided by dgpat
Categories Poultry
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 350.
- Pour 1/4 cup gravy in a large bowl.
- Add meat, stuffing and eggs- mix lightly.
- Shape mixture into a loaf and place in a baking pan.
- Pour 2/3 of the remaining gravy over the meatloaf.
- Bake for about 50 minutes under a loose foil cap, then remove and cook about another 50 minutes until top is browned-
- If desired, potatoes and carrots could be added to the pan around the meatloaf.
- If I do add them, I mix some water with the remaining gravy and pour it over the potatoes.
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hadiza ciroma
[email protected]This meatloaf is a great way to get your kids to eat their vegetables. I always add some chopped carrots and celery to the mix and they love it.
Angie Allison
[email protected]I'm always looking for new ways to use up leftover turkey. This meatloaf is a great option and it's also a healthier alternative to traditional beef meatloaf.
Kevin LyLy
[email protected]This is a great recipe for a quick and easy meal. I love that I can use leftover turkey to make it.
Robert Coronado
[email protected]I've made this meatloaf several times and it's always a crowd-pleaser. It's moist, flavorful, and has the perfect texture.
Arielle
[email protected]This meatloaf is a healthy and delicious weeknight meal. It's perfect for busy families.
Momen Ashraf
[email protected]I love that this recipe doesn't use any ketchup or tomato sauce. It's a great way to get your kids to eat their vegetables.
Jaydyn Opsahl
[email protected]This is the best turkey meatloaf recipe I've ever tried. It's easy to make and always turns out perfect.
Deula “SusenDeula” Susen
[email protected]I was skeptical about making meatloaf with turkey, but I was pleasantly surprised. It was just as good as beef meatloaf, if not better.
ashdafoot
[email protected]This recipe is a great way to use up leftover turkey. I added some chopped vegetables to the mix and it turned out great.
Aneer J
[email protected]I'm not a fan of turkey, but I really enjoyed this meatloaf. It was moist and flavorful, and the lack of ketchup or tomato sauce made it a lighter, healthier option.
Ch. sureshmudhiraj
[email protected]I made this meatloaf last night and it was a hit with my family! Everyone loved the flavor and texture.
Rana Sharjeel Rana Sharjeel
[email protected]This turkey meatloaf is a delicious and healthy alternative to traditional beef meatloaf. It's moist, flavorful, and packed with protein.