TURKEY POT PIE WITH BISCUITS
I have a collection of cook books and usually look up a few of the same recipes and combine the ingredients I like from each recipe so that it makes it my own. This one called for chicken but works for either or just as well. So hope you enjoy experiementing with it as I did.
Provided by Vet1013
Categories Savory Pies
Time 45m
Yield 5 serving(s)
Number Of Ingredients 15
Steps:
- Grease a 3 qt casserole dish.
- In lg. saucepan, combine carrots and broth; bring to a boil. Reduce heat and cover.
- Simmer for 5 minutes or til crisp-tender.
- Heat oven to 400°F In small bowl, mix 1 1/2 cups milk& 1/4 cup flour.
- Mix the milk mixture, sage, 1 T marg. and 1/2 t salt into carrot mixture. Bring back to a boil, constantly stirring.
- Boil for approximately 1 min, add chicken and corn.
- Pour into greased casserole dish.
- In medium bowl, mix together the 1 cup flour, onions, baking powder, and 1/4 t salt.
- Once mixed well stir in the 1/2 c milk and 1 T melted or soft marg. until soft dough forms.
- Drop dough by spoonful evenly onto chicken mixture.
- Bake at 400F for 20-25 minutes or till top is golden brown.
- *Note-if not enough biscuits for your liking feel free to double up on the biscuit mix on the top turns out just as well.
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Mahatat Zbcxgxgx
[email protected]I'm not a big fan of turkey, but I loved this pot pie. The biscuits were especially good.
Pls Sub
[email protected]I added some extra veggies to this pot pie, like carrots and celery. It made it even more flavorful.
Smith Andrew
[email protected]I made this pot pie in my slow cooker and it turned out great. It's a great way to have a home-cooked meal without a lot of effort.
Sajjad Ansari
[email protected]I've never had turkey pot pie before, but this recipe made me a fan. It's so delicious.
Abimbola Temitope
[email protected]This pot pie is perfect for a cold winter day. It's warm and comforting.
Nomi Gull
[email protected]I'm not a fan of vegetables, but I ate them all in this pot pie. The sauce was so flavorful.
Alamim Ahmed
[email protected]I love that this recipe uses biscuits instead of a pie crust. It's so much easier to make.
Shabera Wegayehu
[email protected]I made this pot pie for a special occasion and it was a showstopper. Everyone raved about it.
Benjami Muthini
[email protected]This was the first time I've ever made a pot pie and it turned out great! Thanks for the recipe.
Karim Ansari K_A
[email protected]I'm a picky eater, but I really enjoyed this pot pie. The filling was creamy and the biscuits were fluffy.
Ak Reya
[email protected]I've made this pot pie several times now and it's always a winner. My friends and family love it.
indie Stephenson
[email protected]This recipe was easy to follow and the pot pie turned out great. I especially liked the biscuit topping.
LaFam Thabiso (Elvin Ngubane)
[email protected]I'm not a big fan of turkey, but this pot pie changed my mind. The flavors all came together perfectly.
Marydavidpahrangstellafomtheirem
[email protected]I made this pot pie for a potluck and it was a huge success! Everyone loved it.
Kevin_i
[email protected]This turkey pot pie with biscuits was a hit with my family! The filling was creamy and flavorful, and the biscuits were light and fluffy. I will definitely be making this again.