TURKEY SAUSAGE PATTIES
Steps:
- Makes 4 servings. Stir together all ingredients except oil in a large bowl until combined well.
- Form 1/4 cups of sausage mixture into patties (3 inches in diameter; about 8 total) using moistened hands and arrange on a wax-paper-lined tray.
- Lightly brush a 12-inch nonstick skillet with oil and heat over moderate heat until hot but not smoking.
- Cook patties in batches of 4, turning over once, until browned and cooked through, about 6 minutes per batch. Transfer to a plate as cooked and keep warm, covered with foil.
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Yoowan Pradhan
[email protected]I'm always looking for new and healthy breakfast recipes. These patties are a great addition to my repertoire.
Chris Mwikhali
[email protected]These patties are a great source of protein and they're also low in fat and calories.
Adeoti Harbeeb
[email protected]I love that these patties can be cooked in a variety of ways. I've cooked them in a skillet, on the grill, and even in the oven.
Noor boya mehsood Noor boya mehsood
[email protected]These patties are a great way to use up leftover turkey. I always have some on hand in my freezer.
Ali Raza Shaikh
[email protected]I've been making these patties for years and they're always a hit. They're a family favorite.
Jorge Ceniceros
[email protected]These patties are the perfect addition to my meal prep. They're healthy, delicious, and easy to reheat.
Sofia Khaydarova
[email protected]I'm so glad I found this recipe. These patties are a game-changer for my breakfast routine.
Ranafikry 2012
[email protected]These patties are a lifesaver on busy mornings. They're so quick and easy to make.
Ganesh Waiba
[email protected]I would definitely recommend these patties to anyone looking for a healthy and delicious breakfast or lunch option.
Che Merline
[email protected]I wasn't sure how these patties would turn out, but I was pleasantly surprised. They were really good!
ALI BOSSMODEFOLK
[email protected]These patties are a great value. You get a lot of patties for the price.
Jacob Fleming
[email protected]I love that these patties are made with healthy ingredients. I feel good about feeding them to my family.
DaNish WaHeeD
[email protected]These patties are so versatile. I've used them in sandwiches, wraps, and even omelets. They're always delicious.
Shahida Shahida
[email protected]I've made these patties several times now and they're always a hit. They're perfect for a quick and easy weeknight meal.
Taimoor Taimoor
[email protected]These patties are a great way to get your kids to eat turkey. They're so tasty that they won't even realize they're eating something healthy.
Lisa Jump
[email protected]I was impressed with how well these patties held together. I was able to flip them easily without them falling apart.
Rana Ayan
[email protected]These patties were easy to make and tasted great. I used ground turkey breast and added some extra spices to give them a little more flavor.
Yahia Mohamed
[email protected]I'm not usually a fan of turkey sausage, but these patties were really good. They were moist and flavorful, and I loved the crispy edges.
Lebo thato
[email protected]I made these patties for breakfast and they were delicious! I served them with eggs and toast and they were the perfect start to my day.
Md Hasib Tajsbdim
[email protected]These turkey sausage patties were a hit with my family! They were so easy to make and had a great flavor.