TUSCAN CHICKEN BREASTS
"I teach a college humanities class one night a week and rely on quick recipes to make dinner for my family before I race out the door," writes Erin Mylroie of St. George, Utah. "This has been a favorite that everyone adores. To save even more time, I often buy chopped onion and bell peppers from the produce section."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 14
Steps:
- In a large skillet, saute onion and peppers in oil for 4-5 minutes or until crisp-tender. Stir in garlic; cook 1-2 minutes longer or until vegetables are tender. , Flatten chicken to 1/2-in. thickness; place over vegetables. Add the tomatoes, broth, vinegar, salt, sugar, pepper flakes and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 20-25 minutes or until chicken juices run clear and sauce is thickened. Serve with pasta. Sprinkle with Parmesan cheese.
Nutrition Facts : Calories 164 calories, Fat 6g fat (2g saturated fat), Cholesterol 19mg cholesterol, Sodium 653mg sodium, Carbohydrate 19g carbohydrate (11g sugars, Fiber 3g fiber), Protein 10g protein.
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NR.TB_yt
[email protected]I followed the recipe exactly and the chicken came out dry and the sauce was bland. I'm not sure what went wrong.
Alec Motaung
[email protected]This recipe is a keeper! The chicken breasts were juicy and flavorful, and the sauce was rich and creamy. I served it over pasta, and it was a hit with my family.
Hafid Yar
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the chicken is reheated perfectly. I like to serve it over pasta or rice.
Joe Becerra
[email protected]I made this recipe for a dinner party and it was a hit! The chicken was cooked perfectly and the sauce was delicious. I served it with roasted potatoes and green beans, and it was a delicious and elegant meal.
Kitao Mia
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cooks quickly and the sauce is flavorful and creamy. I like to serve it with a side of roasted vegetables.
Augustine Joseph
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is creamy and flavorful. I like to serve it over mashed potatoes or rice.
Jesse Monts
[email protected]This recipe is easy to follow and the end result is amazing! The chicken is cooked to perfection and the sauce is creamy and flavorful. I served it with roasted vegetables and it was a delicious and healthy meal.
Syed Bacha
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I like to serve it with mashed potatoes or rice.
Kuselwa Klawushe
[email protected]This recipe is a great way to use up leftover chicken. The sauce is creamy and flavorful, and the chicken is reheated perfectly. I like to serve it over pasta or rice.
Ankita Kurka
[email protected]I made this recipe for a dinner party and it was a hit! The chicken was cooked perfectly and the sauce was delicious. I served it with roasted potatoes and green beans, and it was a delicious and elegant meal.
Mona Ahmad
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken cooks quickly and the sauce is flavorful and creamy. I like to serve it with a side of roasted vegetables.
azaaad panchi
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is creamy and flavorful. I like to serve it over mashed potatoes or rice.
Zidi jan
[email protected]This recipe is easy to follow and the end result is amazing! The chicken is cooked to perfection and the sauce is creamy and flavorful. I served it with roasted vegetables and it was a delicious and healthy meal.
Maruf Billah
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the sauce is delicious. I like to add a little bit of extra garlic and red pepper flakes to give it a bit of a kick.
Yana Gonzalez
[email protected]This Tuscan chicken recipe is a keeper! The chicken breasts were juicy and flavorful, and the sauce was rich and creamy. I served it over pasta, and it was a hit with my family.