TWO-INGREDIENT SLOW-COOKER QUESO DIP

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Two-Ingredient Slow-Cooker Queso Dip image

Say hello to your new favorite party dip, made in a snap with pantry staples!

Provided by By Jessica Walker

Categories     Appetizer

Time 2h5m

Yield 10

Number Of Ingredients 3

16 oz Kraft™ Velveeta™ pasteurized prepared cheese product, cut into cubes
1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes with medium green chiles, undrained
Food Should Taste Good™ cantina tortilla chips, as desired

Steps:

  • In 2 1/2- to 3 1/2-quart slow cooker, place cubed cheese and tomatoes.
  • Cover; cook on Low heat setting 2 to 3 hours or until cheese is melted. Stir until smooth.
  • Scrape down side of cooker with rubber spatula to help prevent edge of dip from scorching. Serve with chips. Dip will hold on Low heat setting up to 2 hours; stir occasionally.

Nutrition Facts : Calories 138.5, Carbohydrate 25.4 g, Fiber 1.8 g, Protein 4.9 g, SaturatedFat 0.4 g, ServingSize 1 Serving, Sodium 301.1 mg, Sugar 4.6 g

Vilayat Ali Khan
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This dip is the perfect game day snack. It's easy to make and everyone loves it.


Good Rahn
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I'm not a big fan of spicy food, so I used mild cheddar cheese in my dip. It was still delicious!


Shiron Piumal
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This dip is a great way to use up leftover cheese. I always have a block of cheddar cheese in my fridge, so it's nice to have a recipe that I can use it for.


Faisal Ishaq
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I love that this recipe is so customizable. You can add any toppings you like to make it your own.


Tusingwire Maram
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This dip is perfect for parties or potlucks. It's easy to make and always a hit.


Gobeen Ghimire
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I've never been a fan of queso dip, but this recipe changed my mind. It's so flavorful and addictive.


Sabi Khan
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I love how creamy and smooth this dip is. It's the perfect comfort food.


Ayuk Raphael
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This dip is so versatile. I've served it with chips, vegetables, and even tacos. It's always a crowd-pleaser.


Adamkiller111
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I added some diced tomatoes and green chiles to my dip for a little extra flavor. It was delicious!


Running Ragged Ranch
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I've made this dip several times now and it's always perfect. The cheese is melted and gooey, and the flavor is amazing.


Natasha Nayma
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I love that this recipe only requires two ingredients. It's so simple, yet so delicious.


Abdul hai
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This queso dip is a lifesaver for busy weeknights! It's so easy to throw together and always a hit with my family.