TWO MEATBALLS IN ONE
This is a sweet Italian sausage meatball tucked inside of a beef meatball. Very yummy and a great conversation starter. This is a labor intensive effort, but it is one of the most flavorful and moist meatballs I've ever eaten. It is also a very fun way to serve a very standard but beloved dish. Serve with your favorite pasta.
Provided by Lynns Kitchen
Categories World Cuisine Recipes European Italian
Time 1h50m
Yield 8
Number Of Ingredients 20
Steps:
- Form pork sausage into small 1/2-inch meatballs using a small scoop. Fill a skillet with enough water to make a 1-inch depth; bring to a boil, reduce heat to medium-low, and simmer. Cook meatballs in the simmering water until cooked through, about 15 minutes. Remove meatballs with a slotted spoon and cool on a paper towel-lined plate. Drain water.
- Preheat oven to 350 degrees F (175 degrees C).
- Mix ground beef, bread crumbs, ketchup, Parmesan cheese, Worcestershire sauce, egg, granulated garlic, and 1 teaspoon black pepper in a large bowl. Scoop ground beef mixture into about 1-inch portions using an ice cream scooper; form each portion around 1 small pork meatball to cover completely. Arrange double meatballs on a baking sheet.
- Bake in the preheated oven until meatballs are browned and partially cooked, about 25 minutes.
- Heat olive oil in a pot over medium heat; cook and stir onion and garlic in the hot oil until onion is softened, about 10 minutes. Add crushed tomatoes, diced tomatoes, sugar, Italian seasoning, 1 teaspoon black pepper, basil, and lemon juice; bring to a boil. Reduce heat and simmer sauce for 20 minutes. Add meatballs to sauce and simmer, stirring gently, until meatballs are fully cooked, about 20 more minutes.
Nutrition Facts : Calories 483.4 calories, Carbohydrate 18.6 g, Cholesterol 120.5 mg, Fat 31.6 g, Fiber 2.4 g, Protein 31.1 g, SaturatedFat 11.6 g, Sodium 878 mg, Sugar 8.1 g
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Mustak mia
[email protected]I'm not sure what I did wrong, but my meatballs didn't taste very good. I think I might have used the wrong kind of meat.
Tasleem Shah0032
[email protected]These meatballs were amazing! The best I've ever had.
younas Mengal
[email protected]I'm not sure what I did wrong, but my meatballs didn't turn out very well. They were a little tough.
Filip The
[email protected]These meatballs were a little dry, but the sauce was delicious.
Syed Tamim ahmed
[email protected]I've never made meatballs before, but these turned out great! They were so easy to make and they tasted amazing.
Ambika pariyar Ambika
[email protected]These meatballs were easy to make and they tasted great. I will definitely be making them again.
Babul Sen
[email protected]I'm not a big fan of meatballs, but these were actually pretty good. I would definitely make them again.
ALEXANDER WINGFIELD
[email protected]These meatballs were perfect for my spaghetti and meatballs dinner.
Harley Austin
[email protected]I loved the combination of beef and pork in these meatballs. They were so moist and flavorful.
Ali raj Alam
[email protected]These meatballs were a little bland for my taste.
Hasiv Khan
[email protected]I've made these meatballs several times now, and they're always a hit. They're so easy to make and they taste amazing.
SamGlowJan21
[email protected]These meatballs were delicious! I will definitely be making them again.
I'm Yaseen
[email protected]I'm not sure what I did wrong, but my meatballs didn't taste very good. I think I might have used the wrong kind of meat.
Abdull Adan
[email protected]These meatballs were amazing! The best I've ever had.
Mya 12
[email protected]I followed the recipe exactly, but my meatballs didn't turn out as well as I hoped. They were a little tough.
Made 147
[email protected]These meatballs were a little dry, but the sauce was delicious.
Mezn Ahsan
[email protected]I love these meatballs! They're always a hit when I make them.
Joseph Perry
[email protected]These meatballs were easy to make and tasted great. I used a mix of ground beef and ground sausage, and they were perfect.
Ajad Bappy
[email protected]I've never been a big fan of meatballs, but these were surprisingly good. The combination of beef and pork was perfect, and the sauce was delicious.
Zuhaib Khero
[email protected]These meatballs were a hit at my last dinner party! Everyone raved about how moist and flavorful they were. I will definitely be making them again.