UPSIDE DOWN TURKEY
This recipe for turkey came from a mistake. My son invited us for Thansgiving. When he took the turkey out of the oven, he said "Mom-this turkey doesn't have any meat on it." He had roasted it upside down in the pan. It was the most moist flavorful turkey I had ever eaten! I do it this way quite often now.
Provided by Margaret Benson
Categories Turkey
Time 4h30m
Number Of Ingredients 4
Steps:
- 1. We used 13 lb turkey, but you can use larger one, just adjust time cooked. Set oven for 350 degrees.
- 2. Mix the spices together in butter. Rub the butter mixture over turkey, back & front. Place it in large roasting pan. Roast with top off for 30 min. Put top on turkey, roast for remaining time according to turkey directions.
- 3. When roast period is up- check that turkey is at 170 degrees with meat thermometer. Remove from pan, cover with foil & let set for ar least ten minutes. Then Enjoy! You will still have drippings for gravy. If not, add chicken broth to pan, scrape drippings in pan then proceed for gravy. DO NOT STUFF TURKEY!
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Dinesh Ray
[email protected]This recipe was amazing! The turkey was cooked perfectly and the vegetables were delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook a turkey.
mohamed hamedelneel
[email protected]This recipe was a total disaster! The turkey was dry and overcooked, and the vegetables were mushy. I'm not sure what went wrong, but I won't be trying this recipe again.
ibro kh
[email protected]This upside-down turkey recipe is a game-changer! The turkey was so moist and flavorful, and the vegetables were roasted to perfection. I'll never cook a turkey the traditional way again.
Jorge San Miguel
[email protected]This recipe was a bit of a disappointment. The turkey was dry and the vegetables were overcooked. I think I'll try a different recipe next time.
Benjamin Kent
[email protected]I was really impressed with this recipe. The turkey was cooked perfectly and the vegetables were delicious. I especially liked the crispy skin on the turkey. I would definitely recommend this recipe to anyone looking for a delicious and easy way to c
Xiteez0
[email protected]This recipe was a great success! The turkey was juicy and tender, and the vegetables were roasted to perfection. The upside-down method definitely helped to keep the turkey moist. I would definitely recommend this recipe to anyone looking for a delic
Kurban Ali
[email protected]I've been cooking turkey for years, and this is the best recipe I've ever tried. The upside-down method really makes a difference! The turkey was cooked perfectly and the vegetables were delicious. I'll definitely be making this again next year.
Ricky Don
[email protected]This recipe was amazing! The turkey was moist and flavorful, and the vegetables were perfectly roasted. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook a turkey.
Tamir Avraham
[email protected]Overall, this recipe was good. The turkey was cooked evenly and the vegetables were flavorful. However, I found that the upside-down method made it difficult to brown the turkey skin. I think I'll try cooking the turkey right side up next time.
Anitha Palani
[email protected]This recipe was a bit of a disappointment. The turkey was dry and the vegetables were overcooked. I think I'll try a different recipe next time.
Pak Professor
[email protected]I was really impressed with this recipe. The turkey was cooked perfectly and the vegetables were delicious. I especially liked the crispy skin on the turkey. I would definitely recommend this recipe to anyone looking for a delicious and easy way to c
Lila Subedi
[email protected]This recipe was a great success! The turkey was juicy and tender, and the vegetables were roasted to perfection. The upside-down method definitely helped to keep the turkey moist. I would definitely recommend this recipe to anyone looking for a delic
Ch Arham Bilal
[email protected]I've been cooking turkey for years, and this is the best recipe I've ever tried. The upside-down method really makes a difference! The turkey was cooked perfectly and the vegetables were delicious. I'll definitely be making this again next year.
Moiz Bhatti
[email protected]This recipe was amazing! The turkey was moist and flavorful, and the vegetables were perfectly roasted. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook a turkey.
Josh Posey
[email protected]Overall, this recipe was good. The turkey was cooked evenly and the vegetables were flavorful. However, I found that the upside-down method made it difficult to brown the turkey skin. I think I'll try cooking the turkey right side up next time.
aless lares
[email protected]This recipe was a disaster! The turkey was overcooked and the vegetables were mushy. I'm not sure what went wrong, but I won't be trying this recipe again.
Ramene Soup
[email protected]The turkey was a little dry, but the vegetables were delicious. I think I'll try brining the turkey next time to help keep it moist.
frp lock
[email protected]This recipe was easy to follow and the turkey turned out amazing! The upside-down method really helped to keep the turkey moist and juicy. I would definitely recommend this recipe to anyone looking for a delicious and easy way to cook a turkey.
baby poptart
[email protected]I was skeptical about cooking a turkey upside down, but I'm so glad I tried it! The turkey was perfectly cooked, and the juices from the vegetables basting the turkey made it incredibly flavorful. I'll never cook a turkey the traditional way again.
Rubel Hasan
[email protected]This upside-down turkey recipe was a hit at our Thanksgiving dinner! The turkey was moist and flavorful, and the crispy skin was to die for. We'll definitely be making this again next year.