VANILLA MERINGUE COOKIES

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Vanilla Meringue Cookies image

These vanilla meringue cookies are perfect for the holidays and are definitely worth the expense of the vanilla bean. Served alone or alongside fresh fruit, they are the perfect melt-in-your-mouth, delicious dessert.

Provided by IIIMXO

Categories     Desserts     Cookies     Meringue Cookies

Time 3h20m

Yield 12

Number Of Ingredients 5

2 egg whites
⅛ teaspoon cream of tartar
½ cup white sugar
½ vanilla bean
1 tablespoon vanilla extract

Steps:

  • Preheat the oven to 225 degrees F (110 degrees C). Line a large baking sheet with parchment paper.
  • Place egg whites and cream of tartar into a large bowl; beat using an electric mixer at medium speed until soft peaks form. Increase speed to high and add sugar 1 tablespoon at a time while mixing until stiff peaks form. Scrape seeds from vanilla bean into the bowl and add vanilla extract; beat just until blended.
  • Spoon batter into a pastry bag and pipe mounds onto the prepared baking sheet.
  • Bake in the preheated oven until set, about 1 1/2 hours. Turn oven off; let cookies cool in the closed oven for 1 1/2 hours. Remove cookies carefully from paper.

Nutrition Facts : Calories 40.4 calories, Carbohydrate 9.1 g, Protein 0.6 g, Sodium 9.4 mg, Sugar 9.1 g

Aaron Gipson
g85@gmail.com

These cookies are a great way to show your loved ones how much you care.


TOP MiX TV 10
1.t75@gmail.com

I love the versatility of these cookies. You can decorate them any way you like.


Amal Gamal
g_a@hotmail.com

These cookies are the perfect gift for any occasion. They're sure to be a hit.


Brandon Moore
brandon-m94@yahoo.com

I'm so impressed with how these cookies turned out. They're so professional looking.


Gina Diaz
diaz@gmail.com

These cookies are so beautiful! They're the perfect addition to any dessert table.


mehreen ribana
mehreen.ribana39@hotmail.com

I love how these cookies melt in your mouth. They're the perfect treat for a special occasion.


Anushka kumari
kumari.anushka98@gmail.com

These cookies are the perfect way to use up egg whites. They're so light and fluffy, and they're delicious.


Iker Garcia
iker.garcia70@yahoo.com

I'm so glad I found this recipe. These cookies are now my go-to dessert.


Nirob Sarkar
n-sarkar28@hotmail.co.uk

These cookies are so addictive! I can't stop eating them.


Chona Cho Mabali
m.c@hotmail.com

I love the delicate flavor of these cookies. They're the perfect balance of sweet and tart.


Viola Solika
solikav@hotmail.com

These cookies were a hit with my family and friends. They're so delicious and they look so impressive.


Z Rahimoon
r_z@hotmail.com

I've never made meringue cookies before, but these were so easy to follow and they turned out amazing! I'll definitely be making these again.


sherali doda
doda49@gmail.com

I love how light and fluffy these cookies are. They're the perfect treat for any occasion.


iskai Gamer
iskaigamer45@gmail.com

These were so easy to make and they turned out perfect! I'm definitely going to be making these again.