Make and share this Vegan Fried Celery & Cabbage recipe from Food.com.
Provided by Dancer
Categories Vegetable
Time 15m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Wash the cabbage and shred finely.
- Heat the oil and fry the cabbage for 3 minutes, stirring all the time.
- Add the salt, mixing well.
- Wash the celery and cut into thin slices, add to the cabbage with 2 tbsps.
- water; cook over a fierce heat, stirring all the time, for 2 minutes.
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Shahid Koko
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The cabbage and celery are cooked perfectly and the sauce is flavorful and tangy. I highly recommend this recipe.
Dr boy Usman
[email protected]This recipe is a great way to use up leftover cabbage and celery. The fried celery cabbage was crispy and flavorful, and the sauce was delicious. I would definitely recommend this recipe.
James Earnest
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The fried celery cabbage was crispy and flavorful, and the sauce was delicious. I will definitely be making this again.
The Beet Keeper
[email protected]This recipe was a bit too bland for my taste. I added some extra spices and it was much better. I would recommend this recipe to anyone who likes mild flavors.
Kiran raj thapa Thapa
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The cabbage and celery are cooked perfectly and the sauce is flavorful and tangy. I highly recommend this recipe.
Emma Bish
[email protected]This recipe is a great way to use up leftover cabbage and celery. The fried celery cabbage was crispy and flavorful, and the sauce was delicious. I would definitely recommend this recipe.
Ironmeman
[email protected]I followed the recipe exactly and the fried celery cabbage turned out great! The sauce was a bit too sweet for my taste, but I was able to adjust it to my liking. I would definitely make this again.
aref alsamiri
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. The cabbage and celery were cooked perfectly and the sauce was flavorful. I would recommend this recipe to anyone who likes spicy food.
Ahtasham Hussain
[email protected]I'm not a big fan of cabbage, but this recipe changed my mind. The fried celery cabbage was crispy and flavorful, and the sauce was delicious. I will definitely be making this again.
Sandip Tharu
[email protected]This recipe is a keeper! The fried celery cabbage was so good that I ate it all in one sitting. The sauce was also very tasty. I will definitely be making this again.
Stefanoss Vogklhss
[email protected]I love this recipe! It's a great way to use up leftover cabbage and celery. The sauce is delicious and the fried cabbage and celery are crispy and flavorful. I highly recommend this recipe.
Muazzam Ali
[email protected]This recipe was easy to follow and the results were amazing! The fried celery cabbage was crispy and flavorful. The sauce was the perfect complement, with a nice balance of sweet and sour. I will definitely be making this again and again.
Rachael Dewey
[email protected]I tried this recipe last night and it was a hit! My family loved the combination of flavors and textures. The cabbage and celery were cooked perfectly and the sauce was delicious. I will definitely be making this again.
BD Hacker 655
[email protected]This fried celery cabbage recipe is a delicious and healthy way to enjoy these vegetables. The cabbage is tender and slightly sweet, while the celery adds a nice crunch. The sauce is flavorful and tangy, with a hint of spice. I would definitely recom