VEGETABLE BARLEY SOUP
We make this every summer with vegetables from our garden. Our children love to help make this soup and eat it too. I like to double this recipe and freeze the leftovers. You can use any 5 cups of veggies that you like, we just happen to like the carrot/zucchini/cabbage combo.
Provided by Charlotte J
Categories One Dish Meal
Time 1h20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a large kettle add oil, garlic and onions heat until onions are transparent.
- Add barley, carrots, zucchini, cabbage, water,parsley and bay leaf bring to boil.
- Simmer until barley is tender.
- Add sugar, salt, pepper, and tomatoes cook 15 minutes longer then serve.
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Choomba Jim
[email protected]This is a great soup for a potluck. It's easy to make and it always gets rave reviews.
Michael Krm
[email protected]I made this soup in my slow cooker and it turned out perfectly. It's a great way to have a hot and healthy meal ready when you get home from work.
Juan Rivera
[email protected]This soup is a great way to use up leftover vegetables. I added some carrots, celery, and potatoes that I had on hand and it was delicious.
Muktar Ali
[email protected]I followed the recipe exactly and my soup turned out watery. I'm not sure what I did wrong.
Abrish Mitiku
[email protected]This soup is a little bland for my taste. I added some extra salt and pepper and it was much better.
md arya
[email protected]I'm not a big fan of barley, but I really enjoyed this soup. The barley was cooked perfectly and it didn't have a strong flavor.
Fusi Posholi
[email protected]This soup is a great way to get your daily dose of vegetables. It's also very filling and satisfying.
Igor Sosic
[email protected]I've made this soup several times and it always turns out great. I love the way the barley and vegetables cook together to create a thick and flavorful broth.
William Sanchez
[email protected]This is one of my favorite soup recipes. It's so easy to make and it's always a hit with my family and friends.
chaudhary Amjad
[email protected]I made this soup for my family last night and they loved it! The flavors were perfect and the barley gave the soup a nice heartiness.
Prince Razz
[email protected]This vegetable barley soup is a hearty and delicious meal that is perfect for a cold winter day. The barley adds a nice chewy texture to the soup, and the vegetables are all cooked to perfection.