VEGETABLE CHEESE SOUP
This soup takes a little work, but it's worth it in my opinion. It's comfort in a bowl and I love it in the winter time.
Provided by quirkycook
Categories < 60 Mins
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Boil vegetables in water for five to ten minutes or until crisp tender and drain.
- Saute onion whites in butter.
- Add flour and blend well.
- In separate pan, bring milk and broth to a boil.
- Slowly incorporate broth mixture with flour, blending well with a wisk.
- Add cheese, salt, pepper, and cayenne.
- Stir in mustard and boiled vegetables.
- Bring soup to a boil.
- Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #soups-stews #dietary #low-calorie #low-carb #low-in-something
You'll also love
MrDwynbldn
[email protected]Overall, I was disappointed with this soup. It was bland, watery, and too thick.
Ak 124
[email protected]I followed the recipe exactly, but my soup turned out watery. I'm not sure what went wrong.
Bishal Captain
[email protected]This soup was too thick for my taste. I had to add some water to thin it out.
Helena Greyling
[email protected]I found this soup to be a bit bland. I had to add some salt and pepper to taste.
Snothile Ngema
[email protected]I'm not a huge fan of cheese, but I still enjoyed this soup. The vegetables were cooked perfectly and the broth was very flavorful.
Dionshae Jarrett
[email protected]This soup is perfect for a quick and easy weeknight meal.
Bilal Bilalahmad
[email protected]I love that this soup is vegetarian. It's a great option for meatless Mondays.
Ndalo Mkhize
[email protected]This soup is a great way to get your kids to eat their vegetables.
UGBEM AGNES
[email protected]This soup is so flavorful and satisfying. I love the combination of vegetables and cheese.
Mohammad Asghar
[email protected]I love how easy this soup is to make. I can throw it together in no time and it's always delicious.
radha sunar
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the cheese and vegetables give it a nice warm flavor.
Aqeeb Satti
[email protected]I'm not a huge fan of vegetable soup, but this one was surprisingly good. The cheese adds a nice richness and the vegetables are cooked perfectly.
Tomi Tenorio
[email protected]This soup is so easy to make and it's always a hit with my kids. They love the cheesy flavor and the vegetables give it a nice nutritional boost.
Melodie Bales
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again.
Derek Tate
[email protected]This soup is so comforting and delicious. I love that it's packed with vegetables and the cheese adds a nice touch of creaminess.
ramim khan
[email protected]I've made this soup several times now and it's always a crowd pleaser. The vegetables give it a nice crunch and the cheese adds a delicious richness.
Afousa Lassissi
[email protected]This vegetable cheese soup was a hit with my family! It was easy to make and packed with flavor. I especially loved the cheesy, creamy texture.