Even better over rice. Top it with sour cream and grated cheddar cheese.
Categories Soup/Stew Bean Vegetable Super Bowl Vegetarian Low/No Sugar Fall Bon Appétit
Yield Serves 6
Number Of Ingredients 11
Steps:
- Heat oil in heavy large pot over medium-high heat. Add onion and garlic; sauté 5 minutes. Add tomatoes with juices, green chilies, chili powder, cumin and oregano. Cook 10 minutes to blend flavors. Add beans, bell peppers and corn. Reduce heat to medium-low and simmer until chili is thick, stirring occasionally, about 35 minutes. Season to taste with salt and pepper.
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hopper
[email protected]This chili is delicious! I made it for my family and they loved it. I used a variety of vegetables, including bell peppers, onions, carrots, and celery. I also added a can of black beans and a can of corn. The chili was so flavorful and hearty. I wil
Hunting Equipped
[email protected]I've made this chili several times and it's always a crowd-pleaser. I love that it's so versatile and that I can customize it to my own taste. I usually add a bit more spice and a can of black beans. The chili is always delicious and satisfying.
Spirit Dog
[email protected]This chili is easy to make and very tasty. I used all the vegetables that were called for and added a can of diced tomatoes. I also used a bit more chili powder than the recipe called for. The chili was a hit with my family and friends.
Cy aka King
[email protected]I made this chili last night and it was delicious! I used a variety of vegetables, including bell peppers, onions, carrots, and celery. I also added a can of black beans and a can of corn. The chili was so flavorful and hearty. I will definitely be m
Usama Khanbhai
[email protected]This chili is amazing! I've made it several times and it's always a hit. I love that it's so easy to make and that I can use whatever vegetables I have on hand. It's also a great way to get my kids to eat their veggies.