VEGETABLE SAUTE WITH BLUE CHEESE
This is one of those recipes that was born of the need to use up a bit of this and a bit of that, but suprisingly, it was a great combination! The measurements are flexible, so feel free to adjust as you wish. If you don't have shallot in your fridge, use red onion.
Provided by IngridH
Categories Pork
Time 15m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Fry bacon in a large skillet, until soft, but not done.
- Meanwhile, bring a saucepan of salted water to a boil.
- Add the cauliflower, cook for one minute.
- Add the green beans, cook for an additional minute.
- Drain the vegetables, set aside.
- If the bacon is very lean, and hasn't rendered enough fat to saute the vegetables, add up to a 1/2 teaspoon of butter.
- Add the shallots, beans, and cauliflower, toss to coat with the fat.
- Season to taste with salt and pepper.
- Continue to cook the vegetables just until they start to show some color and are tender enough to pierce with a knife.
- Remove to a serving dish, and top with the blue chese.
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Elijah Ayaribisa
[email protected]I can't wait to try this recipe!
Tariq Jutt
[email protected]This dish is perfect for a cold winter night.
Mahmadul Hasan
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Foryou Khan
[email protected]This was a great recipe! The vegetables were cooked perfectly and the blue cheese sauce was very flavorful.
Tarn tam
[email protected]I love this recipe! It's so easy to make and the blue cheese adds a delicious flavor to the vegetables.
Litan Nur
[email protected]This dish was easy to make and very tasty. I used a variety of vegetables, including broccoli, carrots, and zucchini. The blue cheese sauce was the perfect finishing touch.
Marija Filipovic
[email protected]I made this vegetable saute with blue cheese last night and it was a hit with my family! The vegetables were cooked perfectly and the blue cheese sauce was creamy and flavorful. I will definitely be making this dish again.
Patricia Hill
[email protected]This vegetable saute with blue cheese was absolutely delicious! The flavors were well-balanced and the blue cheese added a nice richness to the dish. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.