This flavorful dish comes together in less than 10 minutes and is so aromatic that mouths will be watering from rooms away. Kelly Graham - Niagara Falls, Ontario
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the cornstarch, broth and soy sauce until smooth; set aside. In a large skillet or wok, stir-fry vegetables in oil for 4-7 minutes or until crisp-tender. Stir in the soy sauce mixture. Bring to a boil; cook and stir for 2 minutes or until thickened.
Nutrition Facts : Calories 110 calories, Fat 7g fat (1g saturated fat), Cholesterol 1mg cholesterol, Sodium 361mg sodium, Carbohydrate 11g carbohydrate (4g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
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Antipas Kasambala
[email protected]I've made this stir-fry several times now, and it's always a hit. It's a great way to use up leftover vegetables, and it's also a healthy and affordable meal.
Kevaughn Cummings
[email protected]This stir-fry was delicious and easy to make. I used a variety of vegetables that I had on hand, and it turned out great. I will definitely be making this again.
asadulhossain Nur
[email protected]I made this stir-fry for my family last night and they loved it! It was a great way to get them to eat more vegetables. I will definitely be making this again.
Mamun Hasan Jihadi
[email protected]This stir-fry is so flavorful and satisfying. I love the combination of vegetables and the sauce is perfect. I highly recommend this recipe.
sadeeya oficial
[email protected]I've made this stir-fry several times now, and it's always a hit. It's a great way to use up leftover vegetables, and it's also a healthy and affordable meal.
Jermaine Smith
[email protected]This stir-fry was delicious and easy to make. I used a variety of vegetables that I had on hand, and it turned out great. I will definitely be making this again.
Sagor Sujat
[email protected]I made this stir-fry for my family last night and they loved it! It was a great way to get them to eat more vegetables. I will definitely be making this again.
Farooq ali Arijo
[email protected]This stir-fry is so flavorful and satisfying. I love the combination of vegetables and the sauce is perfect. I highly recommend this recipe.
Arishe Shedrack
[email protected]I've made this stir-fry several times now, and it's always a hit. It's a great way to use up leftover vegetables, and it's also a healthy and affordable meal.
Tassiana Buckley
[email protected]This stir-fry was delicious and easy to make. I used a variety of vegetables that I had on hand, and it turned out great. I will definitely be making this again.
Himu Himu
[email protected]I made this stir-fry for my family last night and they loved it! It was a great way to get them to eat more vegetables. I will definitely be making this again.
Kasadha Vicky
[email protected]This stir-fry is so flavorful and satisfying. I love the combination of vegetables and the sauce is perfect. I highly recommend this recipe.
Coco Puffs
[email protected]I've made this stir-fry several times now, and it's always a hit. It's a great way to use up leftover vegetables, and it's also a healthy and affordable meal.
Runa Begum
[email protected]This stir-fry was so easy to make and so delicious! I used a variety of vegetables that I had on hand, and it turned out great. I will definitely be making this again.