WARM APPLE-CRANBERRY DESSERT
My family is all about the apple-cranberry flavor combo. I love that on nights when we have this, dessert practically makes itself. -Mary Jones, Williamstown, West Virginia
Provided by Taste of Home
Categories Desserts
Time 2h20m
Yield 10 servings.
Number Of Ingredients 9
Steps:
- In a greased 5-qt. slow cooker, combine apples, cranberries, 1/4 cup brown sugar and lemon juice. In a small bowl, mix flour, salt and remaining brown sugar; cut in butter until crumbly. Sprinkle over fruit mixture., Cook, covered, on high 2 to 2-1/2 hours or until apples are tender. Serve with ice cream and pecans.
Nutrition Facts : Calories 188 calories, Fat 6g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 68mg sodium, Carbohydrate 34g carbohydrate (26g sugars, Fiber 2g fiber), Protein 1g protein.
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Thandie Emely
[email protected]I can't wait to make this dessert again. It's so good!
Lindsay Chavez
[email protected]This dessert is the perfect way to warm up on a cold night. The spices and apples just smell amazing.
Bastian Dombel
[email protected]I love that this dessert is made with fresh fruit. It's so much better than using canned or frozen fruit.
Nkagisang edwin Besson
[email protected]This is a great dessert for fall. The apples and cranberries are the perfect combination of sweet and tart.
Cindy Teresa
[email protected]I made this dessert for a holiday party and it was a huge success. Everyone loved it!
justine Nalunkuma
[email protected]This dessert is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Kuda Motsabe
[email protected]I've been making this dessert for years and it's always a hit. It's the perfect way to use up leftover apples and cranberries.
UNIQUE亗 Tamang
[email protected]I made this dessert gluten-free by using gluten-free oats and flour. It turned out just as good as the regular version.
Swapon Ahmed
[email protected]This dessert was a bit too sweet for my taste, but I think that's because I used Granny Smith apples. Next time I'll try using a sweeter variety.
Asiya Jamil
[email protected]I'm not a big fan of cranberries, but I loved this dessert. The apples and spices really mellowed out the tartness of the cranberries.
MOSHAROF 24 OFFICIAL
[email protected]This was a delicious and easy dessert to make. I used fresh cranberries and apples from my garden and it turned out beautifully.
Sejan Mahamud
[email protected]I've made this dessert several times now and it's always a crowd-pleaser. The flavors are perfectly balanced and the texture is just right.
Wasmo Boy
[email protected]This is my new favorite fall dessert. It's so easy to make and it always turns out perfectly.
Kevin Ramirez
[email protected]I made this dessert for a potluck and it was a huge success. Everyone loved it! I especially liked the crunchy oat topping.
Benita Ezeoke
[email protected]This apple cranberry dessert was a hit! The combination of sweet apples, tart cranberries, and warm spices was perfect. I followed the recipe exactly and it turned out great.