WARM WINTER LEMON CAKE
Adapted from the Kraft Food and Family Magazine. Incredible warm lemon pudding cake. Can be eaten warm or cold.
Provided by KelBel
Categories Dessert
Time 35m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350.
- Prepare cake mix as directed on package with one egg and 1/2 cup water. Pour batter into greased 8 inch pan.
- Pour milk and water into bowl and add dry pudding mix and sugar. Beat with wire whisk 2 minutes or until well blended.
- Pour over cake batter in dish (do not stir) and place on baking sheet to catch drippings.
- Bake 30-35 minutes until toothpick comes out clean .
- Cool and sprinkle with powdered sugar.
Nutrition Facts : Calories 234.9, Fat 4.5, SaturatedFat 0.8, Cholesterol 27.7, Sodium 403.7, Carbohydrate 45.8, Fiber 0.3, Sugar 21.1, Protein 3.4
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mahafuj gaming
[email protected]This cake is a must-try! It's so moist and flavorful, and the glaze is the perfect finishing touch.
Des Ner
[email protected]I've made this cake several times and it's always a hit. It's the perfect balance of sweet and tart.
Gisele Bernier
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can always count on it for a delicious dessert.
Opal Francis
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
CHEEMA MOBILE290
[email protected]I'm not a big fan of lemon cake, but this one was really good. The glaze was the perfect touch.
Ruth mututa katongo
[email protected]This is the best lemon cake I've ever had. It's so moist and flavorful, and the glaze is to die for.
Ayan Ghaziani
[email protected]This cake is so moist and flavorful. I love the lemon glaze
namayegasofy Female
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Louie Thomson
[email protected]This cake is divine! The lemon flavor is so refreshing and the glaze is the perfect amount of sweetness. I would highly recommend this recipe.
shervan Kobani
[email protected]I was pleasantly surprised by how easy this cake was to make. It came out perfect, and it was a big hit with my family. The glaze is a must!
Paul Anuwr
[email protected]This cake turned out so moist and flavorful! The lemon flavor really shines through, and the glaze is the perfect finishing touch. I'll definitely be making this again.