WATERMELONADE
You would be hard-pressed to find something more refreshing than watermelon. This cooler is easy to make, beautiful to behold, and not too sweet. You'll want a pitcher of it in the refrigerator all summer.
Provided by Ruth Cousineau
Categories Non-Alcoholic Blender No-Cook Fourth of July Kid-Friendly Quick & Easy Lemon Watermelon Summer Party Gourmet Drink Small Plates
Yield Makes 1 gallon (serves 16)
Number Of Ingredients 6
Steps:
- Cut watermelon flesh into 2-inch chunks and discard rind. Purée one fourth of watermelon in a blender with 1 Tbsp sugar, 1 tsp lemon juice, 4 cups ice, and a pinch of salt. Strain through a fine-mesh sieve into a large bowl, discarding solids. Make 3 more batches. Add sugar to taste if desired and serve over ice.
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guriya doll
[email protected]I followed the recipe exactly but my watermelonade didn't turn out as well as I hoped. It was a little too sweet for my taste.
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[email protected]This was my first time making watermelonade and it was a success! I used a watermelon that was a little too ripe, but it still turned out great.
Nyika Zsuzsa
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Yakob Sisay
[email protected]This recipe is amazing! I've made it several times now and it's always a hit. The watermelonade is so refreshing and flavorful.
Aktr Khan
[email protected]This was a great recipe! I followed the instructions exactly and it turned out perfectly. The watermelonade was so refreshing and delicious, and it was the perfect way to cool off on a hot summer day.