WHISKEY HOT FUDGE PUDDING CAKE
I absolutely love boozy desserts! If you're a huge fan as well then this recipe was created specifically for you. This easy-to-make chocolate pudding cake is the ultimate comfort dessert. It's decadent and consists of a layer of whiskey fudge sauce which magically forms underneath the cake while baking. I like to serve mine warm with a scoop of dulce de leche ice cream.
Provided by Lasheeda Perry
Categories dessert
Time 1h5m
Yield 8 servings
Number Of Ingredients 16
Steps:
- For the cake: Preheat the oven to 350 degrees F.
- Combine the cake flour, granulated sugar, 1/4 cup of cocoa powder, baking powder, salt and cinnamon into a 1.5- to 2-quart round or oval baking dish. Whisk until combined.
- In a liquid measuring cup, whisk to combine the milk, vegetable oil and vanilla extract. Pour into the baking dish and whisk with the dry ingredients until fully incorporated.
- For the whiskey hot fudge: In a medium bowl, whisk together the light brown sugar, cocoa powder and chocolate chips. Evenly sprinkle the mixture over the cake batter.
- In a heatproof liquid measuring cup, stir to combine the whiskey and boiling water, then slowly pour it over the cocoa mixture. Do not stir.
- Bake until the center is almost set, with a pudding-like texture, 32 to 37 minutes.
- For serving: Let the cake cool for 15 minutes, then dust with cocoa powder and serve with your favorite ice cream.
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Iyanelisa Zungu
z.iyanelisa@gmail.comI can't wait to make this cake again!
Sammi Akter
a25@hotmail.comThis cake is perfect for a special occasion.
jared otieno
j.o@gmail.comI would definitely recommend this recipe to others.
Kinane Tourham
k-tourham35@aol.comThis cake is a must-try for any chocolate lover.
Mahmoud Amr
a.m60@yahoo.comOverall, I thought this cake was pretty good. It was easy to make and it tasted delicious.
Md Ripon Rasel
r-m@gmail.comI had some trouble getting the cake to rise properly, but it still tasted good.
CABDALLA SIMBA
s_cabdalla53@gmail.comThis cake was a little too sweet for my taste, but it was still good.
IMRAN KHIN IMRAN KHIN
khin@aol.comI'm not a big fan of whiskey, but I loved this cake. The whiskey flavor was subtle and the cake was so moist.
Khan Gee
khangee@yahoo.comThis recipe was easy to follow and the cake turned out great! I will definitely be making it again.
Natalie Besa
b89@aol.comThis cake is so decadent and delicious. The whiskey sauce is the perfect finishing touch.
Tjbounce McCormick
tm9@gmail.comI made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
sufian aziz
sufian62@gmail.comThis recipe is easy to follow and the cake turned out perfectly. I loved the combination of the whiskey and chocolate flavors.
Micheal Wine
w_micheal@gmail.comI've made this cake twice now and it's always a crowd-pleaser. The whiskey flavor is subtle but definitely present, and the cake is so moist and rich.
Amaia Bussi
amaia@hotmail.frThis whiskey hot fudge pudding cake was a hit at my dinner party! It was so moist and flavorful, and the whiskey sauce was the perfect touch.