WHISKEY HOT FUDGE PUDDING CAKE
I absolutely love boozy desserts! If you're a huge fan as well then this recipe was created specifically for you. This easy-to-make chocolate pudding cake is the ultimate comfort dessert. It's decadent and consists of a layer of whiskey fudge sauce which magically forms underneath the cake while baking. I like to serve mine warm with a scoop of dulce de leche ice cream.
Provided by Lasheeda Perry
Categories dessert
Time 1h5m
Yield 8 servings
Number Of Ingredients 16
Steps:
- For the cake: Preheat the oven to 350 degrees F.
- Combine the cake flour, granulated sugar, 1/4 cup of cocoa powder, baking powder, salt and cinnamon into a 1.5- to 2-quart round or oval baking dish. Whisk until combined.
- In a liquid measuring cup, whisk to combine the milk, vegetable oil and vanilla extract. Pour into the baking dish and whisk with the dry ingredients until fully incorporated.
- For the whiskey hot fudge: In a medium bowl, whisk together the light brown sugar, cocoa powder and chocolate chips. Evenly sprinkle the mixture over the cake batter.
- In a heatproof liquid measuring cup, stir to combine the whiskey and boiling water, then slowly pour it over the cocoa mixture. Do not stir.
- Bake until the center is almost set, with a pudding-like texture, 32 to 37 minutes.
- For serving: Let the cake cool for 15 minutes, then dust with cocoa powder and serve with your favorite ice cream.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Iyanelisa Zungu
[email protected]I can't wait to make this cake again!
Sammi Akter
[email protected]This cake is perfect for a special occasion.
jared otieno
[email protected]I would definitely recommend this recipe to others.
Kinane Tourham
[email protected]This cake is a must-try for any chocolate lover.
Mahmoud Amr
[email protected]Overall, I thought this cake was pretty good. It was easy to make and it tasted delicious.
Md Ripon Rasel
[email protected]I had some trouble getting the cake to rise properly, but it still tasted good.
CABDALLA SIMBA
[email protected]This cake was a little too sweet for my taste, but it was still good.
IMRAN KHIN IMRAN KHIN
[email protected]I'm not a big fan of whiskey, but I loved this cake. The whiskey flavor was subtle and the cake was so moist.
Khan Gee
[email protected]This recipe was easy to follow and the cake turned out great! I will definitely be making it again.
Natalie Besa
[email protected]This cake is so decadent and delicious. The whiskey sauce is the perfect finishing touch.
Tjbounce McCormick
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
sufian aziz
[email protected]This recipe is easy to follow and the cake turned out perfectly. I loved the combination of the whiskey and chocolate flavors.
Micheal Wine
[email protected]I've made this cake twice now and it's always a crowd-pleaser. The whiskey flavor is subtle but definitely present, and the cake is so moist and rich.
Amaia Bussi
[email protected]This whiskey hot fudge pudding cake was a hit at my dinner party! It was so moist and flavorful, and the whiskey sauce was the perfect touch.