WHO HASH
Number Of Ingredients 7
Steps:
- Mix first 4 ingredients in a large bowl. Mix next 3 ingredients in a pot and bring to a boil. Simmer for 3-5 minutes. Add vanilla and pour over cereal. Mix well and serve.
Nutrition Facts : Nutritional Facts Serves
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Akintoye Oluwatosin
[email protected]Overall, this hash was a great recipe. I would definitely make it again.
Shahid Ahmad
[email protected]This hash was delicious, but it was a bit too spicy for my kids.
kopila dangal
[email protected]I followed the recipe but my hash turned out too dry. I think I should have added more liquid.
Ebony Hodges
[email protected]The hash was a bit bland. I think it needed more seasoning.
M Reid
[email protected]This hash was a bit too greasy for my taste. I think I would use less bacon next time.
Alireza Husseini
[email protected]I made this hash for a brunch party and it was a huge success. Everyone loved it!
John Ombati
[email protected]I'm not usually a fan of hash, but this recipe changed my mind. The addition of cheese and bacon really took it to the next level.
Sagil's Ramblings
[email protected]This hash was so easy to make and it tasted amazing. I love that I could use up leftover potatoes and vegetables.
Habib Lee
[email protected]I followed the recipe exactly and it turned out great! The hash was crispy on the outside and fluffy on the inside. I served it with eggs and toast and it was a delicious breakfast.
Kerry Gogarty
[email protected]This hash recipe was a hit with my family! The combination of potatoes, onions, and bell peppers was perfect, and the addition of bacon and cheese made it extra flavorful. We will definitely be making this again.