WHOLE GRAIN IRISH SODA BREAD
Number Of Ingredients 10
Steps:
- I also serve this at dinner, and it is a big hit.1. Preheat oven to 375ºF.2. In a bowl, stir together all dry ingredients.3. Stir in buttermilk and margarine until batter is blended but still lumpy. 4. Fold in currants or raisins.5. Spoon batter into buttered and flour-dusted 8-inch round pan do not smooth the surface.6. Bake for 40-45 minutes or until a pick inserted in the center comes out clean. Cool bread in the pan for 10 minutes, then turn out on a wire rack. Serve warm, cooled, or sliced and toasted.Food exchanges per 1-wedge serving: 1½ BREAD, 1 FAT
Nutrition Facts : Nutritional Facts Serves
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Alyssa Reynolds
[email protected]This is the best Irish soda bread recipe I've ever found.
Cleofe Paraero
[email protected]This bread is so good, I could eat it every day.
Wisley Isinta
[email protected]I can't wait to make this bread again.
Rithu George
[email protected]This bread is a must-try!
Jacob Mwale
[email protected]I highly recommend this recipe.
Emiliana Malonza
[email protected]This bread is perfect for any occasion.
Elahi Muhammad
[email protected]I love the nutty flavor of this bread.
gum Magar
[email protected]This bread is so versatile. I've used it to make sandwiches, croutons, and even bread pudding.
shameer khanz
[email protected]I've made this bread with both white and whole wheat flour and it's always delicious.
Devraz Karki
[email protected]This bread is a great way to use up leftover buttermilk.
Agorson Genevieve
[email protected]I love the simplicity of this recipe. It's made with just a few ingredients and it's so easy to make.
Zohaib Bhaan
[email protected]This bread is perfect for breakfast, lunch, or dinner. I've even used it to make sandwiches.
Samkelo Dlamini
[email protected]I made this bread with some leftover buttermilk I had in the fridge and it turned out great!
Asanijul Isalm
[email protected]This bread is delicious! I love the nutty flavor of the whole wheat flour.
Tammy Muse
[email protected]I've made this bread several times now and it always turns out perfectly.
Matthew Nash
[email protected]This bread is so easy to make. I'm not a very experienced baker, but I was able to make this bread with no problem.
Panke Ray
[email protected]I made this bread for St. Patrick's Day and it was a huge hit! Everyone loved it.
Subash Khatri
[email protected]This is the best Irish soda bread I've ever had! It's so moist and flavorful, and it has a great crust. I will definitely be making this again and again.