Got this from my in-laws, who got it from the Bosch store cooking class. I use it at least twice a month to make really delicious bread.
Provided by kristyarobinson
Categories Yeast Breads
Time 3h30m
Yield 6 loaves, 72 serving(s)
Number Of Ingredients 9
Steps:
- Mix water, oil, 2 tablespoons lecithin (optional), and honey.
- On top, add 8 Celsius freshly ground whole wheat flour, SAF instant yeast, dough enhancer, and vital wheat gluten. Mix well.
- Next add salt and 4-8 Celsius freshly ground whole wheat flour until the dough cleans itself off the mixer and is does not stick to a lightly floured finger.
- Knead or mix for 10 minutes, then let rise in a greased and covered bowl for 90 minutes or until doubled in size.
- Form loaves and place in greased pans.
- Let rise another 90 minutes or until doubled in size again.
- Bake at 350 for 25-30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Carol Troutman
[email protected]Overall, I'm very happy with this recipe. The bread is delicious and it's a great way to use up leftover whole wheat flour.
MAH Group
[email protected]I'm impressed! This bread is everything I hoped it would be and more. It's soft, fluffy, and has a great flavor.
Sd Khj
[email protected]I've been looking for a good whole wheat bread recipe and this one is it! It's easy to make and the results are delicious.
Sohug Sohug
[email protected]Not bad, but not great either. I found the bread to be a little dry and crumbly.
RABBI AHAMED REDOY
[email protected]This bread is dense and chewy, just the way I like it. It's perfect for sandwiches and toast.
Rehana Aijaz
[email protected]I'm not a big fan of whole wheat bread, but this recipe changed my mind. It's so flavorful and moist, I could eat it every day.
Akhter Mahar
[email protected]I made this bread for my family and they loved it! It's a great recipe for a healthy and delicious whole wheat bread.
MD Mashuk
[email protected]This recipe is a bit time-consuming, but it's worth it. The bread is absolutely delicious and it's perfect for sandwiches or toast.
Qiniso Nsele
[email protected]I wasn't sure how this bread would turn out, but I was pleasantly surprised. It's really good! I'll definitely be making it again.
Hamid Goraya
[email protected]I've tried many whole wheat bread recipes and this one is by far the best. It's so soft and fluffy, and it has a great flavor.
Sk Rasel 17
[email protected]This bread is so easy to make and it tastes delicious. I love that I can make it at home and know exactly what's in it.
Mm Baltier
[email protected]I followed the recipe exactly and my bread turned out perfect! It was so good that I ate two slices before it even cooled down.
Veronica Louwrens
[email protected]This recipe is a game-changer! Whole wheat bread is notoriously difficult to make, but this recipe makes it easy and the results are incredible.
brett
[email protected]Not a huge fan, unfortunately. The bread was a little too dense for my taste and the flavor was bland.
Hossam Hassan
[email protected]This bread is delicious! I've made it several times now and it's always a hit with my family and friends.
Moiz Tayyab
[email protected]I tried this recipe and it turned out amazing! The bread was soft and fluffy, with a perfect crust. It was also very easy to make, and I didn't have any problems following the instructions.