WHOLE WHITE WHEAT AND HONEY CHOCOLATE CHIP COOKIES
Soft, delicious, easy to make, and good for you! Great cookies for those looking to cut back on their refined flour and white sugar intake.
Provided by Amy
Categories Desserts Cookies Drop Cookie Recipes
Time 55m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease cookie sheets.
- In a large bowl, mix together the butter, honey, and powdered milk with an electric mixer. Beat in the eggs one at a time, then stir in the vanilla. Combine the flour, baking soda, and salt; stir into the honey mixture using a large spoon. Mix in pecans and chocolate chips. Drop by teaspoonfuls onto the prepared cookie sheets.
- Bake for 7 to 10 minutes in the preheated oven, until lightly browned. Cookies will not spread very much. Cool for a minute on the cookie sheets before removing to wire racks to cool completely.
Nutrition Facts : Calories 162.4 calories, Carbohydrate 17.8 g, Cholesterol 24.8 mg, Fat 10.3 g, Fiber 1.8 g, Protein 2.3 g, SaturatedFat 5.3 g, Sodium 144.4 mg, Sugar 10.7 g
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Amara Christian
[email protected]These cookies were a bit too sweet for my taste, but they were still good. I'll try using less sugar next time.
kema Pierre
[email protected]These cookies were easy to make and turned out great! I'll definitely be making them again.
Umair pukhtun
[email protected]These cookies were amazing! They were so soft and chewy, and the chocolate chips were the perfect touch. I'll definitely be making these again!
Kylee Jenkins
[email protected]These cookies were a bit dry for my taste, but they still had a good flavor. I'll try adding a little more butter next time.
Floppster
[email protected]These cookies were delicious! The white wheat flour gave them a nice nutty flavor. I'll definitely be making these again.
Usman Mian g
[email protected]These cookies were easy to make and turned out really well! I used whole wheat flour instead of white wheat flour and they still turned out great. I'll definitely be making these again.
Md Dilshad Miya
[email protected]These cookies were a bit too sweet for my taste, but my kids loved them. I'll probably cut back on the sugar next time I make them.
Jerycom Derick
[email protected]I love these cookies! They're so soft and chewy, and the honey flavor is perfect. I've made them several times and they always turn out great.
Dhruba Kumar Subedi
[email protected]These cookies were easy to make and turned out great! I used dark chocolate chips and they added a nice rich flavor. I also added a little bit of cinnamon to the dough, which gave them a nice warm spice. I'll definitely be making these again.
symon Mangrati
[email protected]I made these cookies for my family and they were a hit! Everyone loved them. The chocolate chips add a nice touch of sweetness and the white wheat flour makes them a bit healthier than regular cookies. I'll definitely be making these again soon.
Ranairtza Irtza
[email protected]These cookies are amazing! They're soft and chewy, with the perfect amount of sweetness. I love the combination of white wheat flour and honey, it gives them a unique flavor that I've never tasted before. I'll definitely be making these again!