WIFE SAVER BREAKFAST
I got this recipe from my sister, who is an amazing cook! We have it often at Christmas for breakfast. The great part is that you make it the night before, and have minimal work in the morning. It's fantastic! :)
Provided by Carol
Categories Breakfast
Time 1h25m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Grease the bottom of 11 x 13 pan.
- Remove crusts from bread and layer them in bottom of pan.
- Add a layer of sliced cheese, and then a layer of ham followed with a final layer of bread with crusts removed.
- Set aside.
- In a medium bowl beat the eggs, then add dry mustard, minced onion, chopped green pepper, and salt& pepper to taste.
- Pour egg mixture over bread, cheese and ham.
- Cover and refrigerate overnight.
- In the morning preheat oven to 350°F.
- Mix melted butter to the crushed corn flakes and sprinkle over top.
- Bake for 1 hour.
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Dave Murphy
[email protected]This is a great recipe for a crowd. I made it for a brunch party and everyone loved it.
Domingo Aguilera
[email protected]I've made this recipe several times and it's always a hit. It's a great way to get a healthy breakfast on the table quickly and easily.
Robert Brisbin II
[email protected]This recipe is a bit too sweet for my taste. I would reduce the amount of sugar next time.
Romeo Botumile
[email protected]I'm not a huge fan of this recipe. It's a bit bland for my taste.
Mahmuda Mohammed Aliyu
[email protected]This is a great way to use up leftover rice. I added some chopped ham and cheese to mine and it was delicious.
Preview Cleaning
[email protected]I love this recipe! It's so easy to make and it's always delicious. I've even made it for my friends and they all loved it.
Justin Laustrup
[email protected]This is a great recipe for a quick and easy breakfast. I've made it several times and it's always a hit.
Bader Baloch
[email protected]I made this for my family this morning and they loved it! It's a great way to get a hearty breakfast on the table without a lot of fuss.
james dot
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy breakfast options, and this one fits the bill perfectly. It's also really versatile - I've added different fruits, nuts, and spices to it, and it's always delicious.