Provided by Marian Burros
Categories casseroles, side dish
Time 25m
Yield 4 servings, about 1 quart
Number Of Ingredients 8
Steps:
- Simmer the oysters in their own liquor for three minutes.
- Combine all of the ingredients but the oysters and mix well.
- Carefully stir in the oysters and their liquid.
- Grease a 1 1/2 quart casserole and fill with dressing. Cover and bake at 350 degrees about 15 or 20 minutes, until dressing is thoroughly heated.
Nutrition Facts : @context http, Calories 241, UnsaturatedFat 5 grams, Carbohydrate 26 grams, Fat 9 grams, Fiber 2 grams, Protein 14 grams, SaturatedFat 3 grams, Sodium 581 milligrams, Sugar 2 grams, TransFat 0 grams
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Hel Se
[email protected]This is my go-to dressing recipe for Thanksgiving. It's always a crowd-pleaser.
Rahaa Sufiyaan
[email protected]I've made this dressing several times and it's always turned out great.
Jimoh Oluwakemi
[email protected]This dressing is easy to make and it's always a hit with my family and friends.
M SHAKIL
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of wild rice. But I'm so glad I did! The dressing was delicious and the wild rice added a nice nutty flavor.
layan games
[email protected]I've tried several different wild rice and oyster dressing recipes, and this one is by far the best. It's the perfect balance of flavors and textures.
Allison LN
[email protected]This dressing is a bit pricey to make, but it's worth every penny. The ingredients are all top-notch, and the flavor is incredible.
Raja Sunnyy
[email protected]I'm not a big fan of oysters, but I really enjoyed this dressing. The oysters were cooked perfectly, and they didn't overpower the other flavors.
Halloween Fanatics/TX
[email protected]This dressing is the perfect combination of savory and sweet. The wild rice gives it a nutty flavor, and the oysters add a briny kick. I highly recommend it!
Jim MorePSI
[email protected]I made this dressing for a potluck, and it was a huge success. Everyone loved it!
MOHINMOHI MOHIN
[email protected]I followed the recipe exactly, and the dressing turned out perfectly. It was a bit time-consuming to make, but it was definitely worth the effort.
Fahad Aziz
[email protected]This is the best dressing I've ever had! It's so flavorful and moist, and the oysters are the perfect addition.
yung_ k27
[email protected]I've made this dressing several times now, and it's always a crowd-pleaser. The combination of wild rice, oysters, and herbs is simply divine.
Allison Moncrieffe
[email protected]This wild rice and oyster dressing was a hit at our Thanksgiving dinner! The flavors were rich and complex, and the oysters added a briny depth of flavor. I will definitely be making this again.