WILLIAMSBURG LODGE CORN CHOWDER
When we visited Williamsburg VA, we went to all the inns and taverns in the historic district. Then we bought a cookbook and made a new Thanksgiving tradition centered around many of the historic recipes. This is our Thanksgiving soup.
Provided by Donna Matthews
Categories Chowders
Time 45m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Fry the salt pork until browned.
- Add the onions, celery, potatoes, chicken stock, and water.
- Simmer until potatoes are fork tender.
- Add the corn and simmer for 5 minutes.
- Add the milk and butter.
- Salt and pepper to taste.
- Serve hot.
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Brittney So Boojie
[email protected]I'm allergic to dairy, so I was thrilled to find this dairy-free corn chowder recipe. It's delicious!
Danae Sancho
[email protected]This corn chowder is a great way to use up leftover chicken or turkey.
Silas Gabriel
[email protected]I love that this corn chowder is made with fresh corn. It really makes a difference in the flavor.
Ram Aunkla
[email protected]This corn chowder is a great make-ahead meal. It's even better the next day.
Shah Faisal (Shah Faisal)
[email protected]I'm not a big fan of corn, but I really enjoyed this chowder. The flavors are well-balanced and the texture is creamy and smooth.
Zahoor Khan
[email protected]This corn chowder is a great way to get your kids to eat their vegetables. My kids love it!
PATRICK WANDETO
[email protected]I've made this corn chowder several times and it's always a hit. It's so easy to make and the flavor is amazing.
Victor Obi
[email protected]This corn chowder is a great comfort food. It's perfect for a cold winter day.
N Thoresen
[email protected]I'm always looking for new and exciting corn chowder recipes. This one is definitely a keeper! It's so flavorful and has a nice kick from the cayenne pepper.
Malik Ayaz
[email protected]This corn chowder is a great way to use up leftover corn on the cob. It's also a very affordable dish to make.
Joy Sd Raj
[email protected]I made this corn chowder for a potluck and it was a huge success. Everyone loved it! I even had people asking me for the recipe.
Anton Emily
[email protected]This corn chowder is a family favorite. It's easy to make and always a hit with everyone. I love that I can use frozen corn and vegetables, which makes it a great option for busy weeknights.
Khemraj Magar
[email protected]I'm not a big fan of corn chowder, but I thought I'd give this recipe a try. I'm so glad I did! The chowder was surprisingly delicious. I especially liked the addition of smoked sausage.
Mr Parves
[email protected]This is the best corn chowder I've ever had! The flavors are perfectly balanced and the texture is creamy and smooth. I highly recommend this recipe.
Fatima Mohamed Muhammad
[email protected]I was looking for a corn chowder recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly! The chowder was delicious and my family enjoyed it.
praise ukah
[email protected]This chowder is so flavorful and comforting. The smoked sausage adds a nice touch of smokiness and the vegetables are cooked perfectly. I will definitely be making this again.
Subhan
[email protected]I followed the recipe exactly and the corn chowder turned out great! It had a creamy texture and the perfect amount of sweetness from the corn. My family loved it!
Ryan Peak
[email protected]This corn chowder is a delicious and hearty dish, perfect for a cold winter day. The recipe is easy to follow and the chowder comes together quickly. I especially love the addition of smoked sausage, which gives the chowder a smoky and flavorful twis