YELLOW SQUASH BAKE
Golden, crumb-topped oven entrees are the quintessential image of comfort food and this one fits the picture perfectly. "A friend gave me the recipe," Lisa Eldridge writes from Topeka, Kansas. "It's excellent." With crushed saltine crackers, squash and lots of cheese, the savory side dish is ideal for chasing chills.
Provided by Taste of Home
Categories Side Dishes
Time 1h15m
Yield 15 servings.
Number Of Ingredients 9
Steps:
- Place squash in a large saucepan or Dutch oven; add 1 in. of water. Bring to a boil. Reduce heat; cover and simmer for 5-6 minutes or until crisp-tender. Drain well. In a large skillet, saute onions in 1/4 cup butter until tender; add squash and gently combine. Transfer to a large bowl. , In another large bowl, combine eggs, cream, 4-1/2 cups cheese, 2 cups saltine crumbs, salt, pepper and remaining butter. Pour over squash mixture; stir gently to combine. Transfer to a greased 13x9-in. baking dish. , Bake, uncovered, at 350° for 35 minutes. Sprinkle with remaining cheese and saltine crumbs. Bake 5 minutes longer or until cheese is melted and crumbs are golden brown. Let stand for 10 minutes before serving.
Nutrition Facts :
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teresa bowman
[email protected]This recipe is a keeper! It's so easy to make and the squash is always delicious.
Nargis Kramat
[email protected]This is a great recipe! I've made it several times and it's always a hit. The squash is always tender and flavorful.
jacques Nel
[email protected]This is a delicious and easy recipe. I made it for a potluck and it was a hit. I highly recommend it.
ROk TV
[email protected]I've made this recipe several times and it's always a hit. The squash is always tender and flavorful.
Kevin Chibanda
[email protected]This is a great recipe for a quick and easy weeknight meal. The squash is cooked perfectly and the flavors are delicious.
Mahin Hasan
[email protected]I love this recipe! It's so simple and the squash is always so tender and flavorful.
Kusemwa Happiness
[email protected]This recipe is a keeper! It's so easy to make and the squash is always delicious.
Nthabiseng Monei
[email protected]This is a great recipe! I've made it several times and it's always a hit. The squash is always tender and flavorful.
Ana silva
[email protected]This is a delicious and easy recipe. I made it for a potluck and it was a hit. I highly recommend it.
Sky.holmes.2311
[email protected]I've made this recipe several times and it's always a hit. The squash is always tender and flavorful.
Wow! Wow! Wubbzy! Central
[email protected]This is a great recipe for a quick and easy weeknight meal. The squash is cooked to perfection and the flavors are delicious.
HM MASH RAFY
[email protected]I made this recipe last night and it was a huge hit with my family. The squash was cooked perfectly and the flavors were amazing.
ahmed mahmoud
[email protected]I love this recipe! It's so simple and the squash is always so tender and flavorful.
Verlet Jerome
[email protected]This is a delicious and easy recipe. I made it for a potluck and it was a hit.
awais khan
[email protected]This was a great recipe! I followed the instructions exactly and it turned out perfectly. My family loved it.