YOGURT COVERED PRETZELS
Make and share this Yogurt Covered Pretzels recipe from Food.com.
Provided by tami-chambers
Categories Dessert
Time 3h10m
Yield 50 pretzels, 15 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 250°F In a large mixing bowl, mix the confectioners sugar into the yogurt one cup at a time with a hand blender. Using tongs or chopsticks, dip the pretzels, one at a time into the frosting and place them on the wire cooling rack. (Place a cookie sheet under the wire rack to catch the excess frosting that will drip from the pretzels.) Once all pretzels are coated, turn your oven off and place the wire rack and cookie sheet in, leaving the oven door slightly open. The excess heat will help the frosting dry without leaving the pretzels soggy. Allow frosting to harden for 3-4 hours, remove from oven, and store pretzels in an airtight container for up to 3 days.
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loyal is goat
[email protected]I've made these pretzels several times now and they're always a hit. I even brought them to a party and everyone loved them.
Aadarsh lawad
[email protected]These pretzels are a great way to use up leftover yogurt.
rao adnan
[email protected]I love how easy these pretzels are to make. I always have the ingredients on hand, so I can make them whenever I want.
Farid Obuor
[email protected]These pretzels are the perfect combination of sweet and salty. I can't stop eating them!
Patrick Bertram
[email protected]I'm not a big fan of pretzels, but I actually really liked these. The yogurt coating is really good.
Nemerem Fred
[email protected]These are so easy to make and they're always a hit with my friends and family.
Asif Chohan
[email protected]I love the combination of yogurt and pretzels. These are the perfect snack for when I'm craving something sweet and salty.
Martina Garcia
[email protected]These pretzels were a bit too salty for my taste, but I think that's just a matter of personal preference. They're still really good though.
Md parvez hossain
[email protected]I followed the recipe exactly and my pretzels turned out great! They're so easy to make and they taste delicious.
simul bepari
[email protected]These were a little too sweet for me, but I still enjoyed them. I think I'll try making them with a different type of yogurt next time.
Kekhutsitse Ntoampe
[email protected]I'm not a huge fan of yogurt, but I actually really liked these pretzels. The yogurt coating is not too sweet and the pretzels are nice and salty.
Sabih Sabih ur Rehman
[email protected]These are the best yogurt covered pretzels I've ever had. The yogurt coating is perfect and the pretzels are so crispy.
Lucia Lopez
[email protected]I've made these pretzels several times now and they're always a hit. They're so addictive!
Md H
[email protected]These are so good! I made them for my kids and they loved them. They're also really easy to make, which is a bonus.
DRAMAS ENTERTAINMENT
[email protected]I love this recipe! The yogurt coating is tangy and sweet, and the pretzels are crispy and salty. They're the perfect snack or dessert.
Edward Dandison
[email protected]These yogurt covered pretzels were a huge hit at my party! They're so easy to make and they taste amazing. I will definitely be making them again.