YUMMY BUTTERSCOTCH RUM CAKE
What an easy way to make a tasty splash! This oh-so-moist cake would be a great addition to any special luncheon, holiday spread or bake sale.
Provided by JoSele Swopes
Categories Cakes
Time 1h20m
Number Of Ingredients 13
Steps:
- 1. Pre-Heat oven 325* Lightly grease and flour Bundt Pan
- 2. In mixing bowl mix Cake Mix, Butterscotch Pudding Mix, Eggs, Cooking oil, Cold Water, 1/2 Cup Rum, blend till light and fluffy
- 3. Sprinkle chopped Walnuts in to bottom of pan, now pour batter around equally into pan. Bake for 1 hour Let cool approx 5 minutes then turn on to platter and tap bottom of pan all around to release...
- 4. Prepare Glaze: In sauce pan, melt Butter, add water, add sugar. Bring to boil and boil 5 minutes stirring constantly. Remove from heat and add Rum. Note: I cooked the glaze a little longer and it added a beautiful sheen to the cake...
- 5. Poke holes into top of cake, I use toothpicks, then spoon glaze over cake. It will not be real thick, will be slightly runny. Cover and put in cool place. Let set then go back in a few hours and spoon more glaze onto it. The more it is soaked with the glaze the better it is......
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Laiba Shabbir
[email protected]This looks like a great recipe. I'm going to try it this weekend.
Jam Ramzan
[email protected]I'm going to make this cake for my next party. I think my friends will love it.
Denise Mosley
[email protected]This cake is on my to-bake list. It looks so delicious.
Khan farooq
[email protected]I can't wait to try this recipe. It looks amazing!
Mony Khaled
[email protected]This is a great recipe for a special occasion cake. It's elegant and delicious.
Junior Hassan
[email protected]I'm not a big fan of butterscotch, but this cake was surprisingly good. The flavors were well-balanced and the cake was moist and fluffy.
Apurbo Roy
[email protected]This cake is a bit time-consuming to make, but it's worth it. It's so delicious and it's sure to impress your guests.
Ivan Ssebuwufu
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he'd ever had.
eyram Cudjoe
[email protected]This cake is so good! The flavors are perfect and it's so moist. I'll definitely be making it again.
Dhruba Kumar Subedi
[email protected]I've made this cake several times and it's always a hit. It's moist, flavorful, and the sauce is delicious. I highly recommend it.
Lili Fazbear
[email protected]This cake is easy to make and it's always a crowd-pleaser. I love the combination of butterscotch and rum. It's the perfect dessert for any occasion.
Deogracia Malatji
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Chinyele Ogbodo
[email protected]This is the best butterscotch rum cake I've ever had. It's so moist and fluffy, and the sauce is perfectly sweet and boozy. I highly recommend this recipe.
Masud Ali
[email protected]Wow! This cake is amazing! It's so moist and flavorful, and the butterscotch rum sauce is to die for. I'll definitely be making this again.
Dre Erwin Photography
[email protected]This butterscotch rum cake is an absolute delight! The flavors are rich and decadent, and the cake is moist and fluffy. I followed the recipe exactly and it turned out perfectly.