YUMMY MUESLI COOKIES
Was given to me by a friend I have played with it to get consistency right, very crunchy cookie not soft
Provided by Sabra_1
Categories Dessert
Time 35m
Yield 50 serving(s)
Number Of Ingredients 10
Steps:
- Bring butter, sugar, and syrup to the boil add soda mix until frothy.
- Mix flour, oats, pumpkin seeds,sunflower seeds, apricots, and coconut.
- Add hot mixture to dry ingredients.
- Mix all and roll into 60 g cookies.work quickly with the mixture as it will harden as it cools.
- bake 160 c for approx 20 mins when cooled completely store in airtight container, they keep very well and are extremely moorish, to make different add chopped Glace Ginger, I sell loads of these.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Carter Lowman
[email protected]These cookies are too dry for my liking.
Md. Joy Biddut Khan
[email protected]These cookies are a bit bland for my taste.
Samiul Sajid
[email protected]These cookies are a great way to use up leftover oats.
Diane Trevino
[email protected]I love the versatility of these cookies. You can add in any dried fruits or nuts that you like.
Zextro Zextro
[email protected]These cookies are a great addition to any lunchbox.
Sh Fol
[email protected]I would definitely recommend these cookies to anyone looking for a healthy and delicious snack.
Yazeed Danhajiya
[email protected]These cookies are a great way to sneak some healthy ingredients into your kids' diet.
Tlhokomelo Mokati
[email protected]I love that these cookies are made with whole wheat flour and oats. It makes them a healthier choice than other cookies.
Resham Sunar
[email protected]These cookies are so easy to make, and they're always a crowd-pleaser.
Thisaru Predis
[email protected]I've made these cookies several times now, and they're always a hit with my family and friends.
Marvella Maturino
[email protected]My kids love these cookies! They're a healthy and delicious after-school snack.
Kholo Masubelele
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
adil ijaz
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised! They're soft and chewy, with a delicious oat flavor.
Rabnawaz Halepoto
[email protected]These cookies are a great way to use up leftover muesli.
Rabindra Pathak
[email protected]I love the chewy texture and nutty flavor of these cookies. They're also really filling, so they're perfect for a quick breakfast or snack.
Sujan mishra
[email protected]These muesli cookies are a delicious and healthy snack that are perfect for on-the-go. They're easy to make and can be customized with your favorite dried fruits and nuts.