ZESTY COLESLAW
This zesty coleslaw is a nice change from the regular coleslaw. I add even more horseradish for extra zing.
Provided by Kristy Hopkins
Categories Salad Vegetable Salad Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- In a large bowl, mix together the mayonnaise, creamy salad dressing, horseradish, vinegar, dill weed and sugar. Add coleslaw mix, and stir to coat. Refrigerate at least 3 hours before serving to blend flavors.
Nutrition Facts : Calories 233.4 calories, Carbohydrate 16.4 g, Cholesterol 17.2 mg, Fat 18.4 g, Fiber 1 g, Protein 0.9 g, SaturatedFat 2.6 g, Sodium 290.6 mg, Sugar 8.9 g
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Salman Rayhan
[email protected]5 stars! This coleslaw is so good, I could eat it every day. The dressing is perfect and the cabbage is nice and crunchy.
Taliyah Barley
[email protected]I made this coleslaw for a potluck and it was a huge success! Everyone loved it. I'll definitely be making it again.
Kamala Grg
[email protected]So refreshing and light! Perfect for a summer BBQ.
Asfak Rain
[email protected]This coleslaw recipe is a keeper! It's so easy to make and the flavors are amazing. I love the tangy dressing and the crunch of the cabbage. I've made it several times already and it's always a hit.