ZIPLOC CRAB BISQUE
I love to try new recipes. This hearty chowder has a rich creamy broth that's swimming with tasty chunks of crab and crunchy corn.
Provided by Taste of Home
Time 15m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- In a large saucepan or soup kettle, saute celery, onion and green pepper in butter until tender. Add the next nine ingredients; mix well. Stir in crab; heat through. Discard bay leaves. Transfer to a Ziploc® Brand Container with Snap 'n Seal® Lid; cover and freeze for up to 3 months.
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Kasir Mahmud
[email protected]I'm not a big fan of crab, but I loved this bisque. It's so creamy and flavorful.
Kiara Gipson
[email protected]This bisque is so delicious and flavorful. I will definitely be making it again.
Karamat Khan
[email protected]I love that this recipe uses simple ingredients. It's easy to make and it tastes amazing.
Nirob Sheakh Arko
[email protected]This bisque is the perfect way to warm up on a cold night. It's so creamy and comforting.
syedani mizan
[email protected]I'm so glad I found this recipe. It's the best crab bisque I've ever had.
Waqas W
[email protected]This bisque is so easy to make and it's always delicious. I love that I can make it ahead of time and it still tastes great.
Myron Nelson
[email protected]I've made this bisque several times and it's always a hit. It's a great recipe for a special occasion or a weeknight meal.
Anmol Karki
[email protected]I made this bisque for my boyfriend and he loved it. He said it was the best crab bisque he's ever had.
Lillian Musenero
[email protected]I'm not a big fan of seafood, but I loved this bisque. It's so creamy and flavorful.
Umer Huzaifa
[email protected]This bisque is the perfect comfort food. It's warm, creamy, and satisfying.
Progress Samuel
[email protected]I love that this recipe uses real crab meat. It makes the bisque so much more flavorful.
Ashutosh Kumar
[email protected]I made this bisque for a potluck and it was a huge success. Everyone raved about it.
hussien fouad
[email protected]This bisque is so creamy and flavorful. I love the combination of crab and cheese.
Sk Sheddik
[email protected]I've never made crab bisque before, but this recipe was easy to follow and the results were amazing. I will definitely be making this again.
buhle mofokeng
[email protected]I made this bisque for my family and they all loved it. It's a great recipe for a special occasion.
Mbuyiswa Samuel
[email protected]I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Qadeer Abbas
[email protected]This is the best crab bisque I've ever had. The flavor is incredible.
Mabel Thomas
[email protected]I've made this bisque several times and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
michelle hollifield
[email protected]I made this bisque for a party and it was a hit! Everyone loved it.
Preston Bloxham
[email protected]This crab bisque was amazing! The flavor was rich and creamy, and the crab was tender and succulent. I will definitely be making this again.