Number Of Ingredients 13
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pan). Grease bottom only of 9-inch square pan with cooking spray or shortening. (For easier cutting, line pan with foil, then grease foil on bottom only of pan.)
- Make and bake brownies as directed on box. Cool completely.
- Frost brownies with frosting. Sprinkle with peanuts; refrigerate while making cereal mixture.
- Measure cereal into medium bowl; set aside. In 1-quart saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly. Pour over cereal in bowl, stirring until evenly coated. Spread over frosted brownies. Refrigerate 1 hour or until set before cutting. For bars, cut into 4 rows by 4 rows. Store tightly covered at room temperature or in refrigerator.
- Mom's Vanilla Frosting:
- Combine all ingredients in a bowl, and mix with hand mixer until fully combined
Nutrition Facts : Servingsize 9 serving, Calories 247 kcal
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Barack Vampz
[email protected]These brownies are the perfect comfort food.
Flavio Franja
[email protected]I can't wait to make these brownies again!
Hazoor Box
[email protected]These brownies are a must-try for any chocolate lover.
Omolola Olawunmi
[email protected]Overall, I'm really happy with these brownies and I would definitely recommend them to others.
Ysman
[email protected]I wish these brownies came in a bigger size.
Kitty Lol
[email protected]These brownies are a bit pricey, but they're worth it.
Caroline Conroy
[email protected]I love that these brownies are made with real ingredients. I feel good about giving them to my family.
Odoh Ebule
[email protected]These brownies are the perfect dessert for any occasion.
ITX MOMIL
[email protected]I made these brownies for a bake sale and they sold out in minutes! Everyone loved them.
Gifty Selassie
[email protected]These brownies are dangerous! They're so good that I can't stop eating them.
Leilani Pinon
[email protected]I'm not a big baker, but these brownies were so easy to make, even I could do it!
Alimoon Khan
[email protected]These brownies were so easy to make and they turned out so well! I will definitely be making them again.
Sakib Mizan
[email protected]I had some trouble getting the layers to stay separate, but the brownies still tasted great.
Joshua Lucio
[email protected]These brownies were a bit too sweet for my taste, but my kids loved them.
ganiyu amidu
[email protected]I followed the recipe exactly and my brownies turned out perfectly. They were gooey and fudgy, just the way I like them.
Nipu Kumar
[email protected]These are the best brownies I've ever had! The combination of the three layers is amazing.
DECOR BHAI
[email protected]I made these brownies for my family and they were a huge success! The layers were perfect and the chocolate flavor was rich and decadent.
Scott Whitten
[email protected]These brownie goody bars were a hit at my party! They were so easy to make and everyone loved them.