4-CHEESE MAC 'N' BACON
Steps:
- Heat oven at 375 degrees. Butter a 3-quart casserole dish. Fry bacon slices; set on paper towels. Pour off all but approximately 3 tablespoons of the bacon grease. Put pan back on medium heat and add onion. Cook about 5 minutes, until softened. While stirring constantly, add about a third of the flour; continue stirring and slowly adding flour, for at least 1 minute. Transfer onion/flour mixture to a large, heavy saucepan on medium heat. While whisking, slowly pour in milk. Cook while whisking until mixture bubbles and gets thicker (not necessarily "thick"). Remove pan from heat. Add salt, pepper, cayenne pepper, the cheeses and stir. Crumble bacon and add it, stirring. Set aside. Cook pasta in a large saucepan about 2-3 minutes less than box's instructions. Drain pasta in a colander, rinse with cold water, and drain again. Stir pasta into the cooked cheese sauce. Bake until browned on top, about 30 minutes. Let dish stand for at least 5 minutes before serving.
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Steven Wolf
[email protected]This recipe looks so good! I can't wait to try it.
Belle Perez
[email protected]I'm not a big fan of mac and cheese, but this recipe might change my mind.
Trey Wright
[email protected]This recipe sounds amazing! I'm definitely going to try it.
bemnet teshome
[email protected]I'm not sure about this recipe. It seems like it might be too cheesy.
Ashley Neuendorf
[email protected]This recipe looks delicious! I can't wait to try it.
Chanuka Nisal
[email protected]I would not recommend this recipe. It was too complicated and the results were not good.
Edith Lekoa
[email protected]This recipe is a waste of time. The ingredients are expensive and the results are not worth it.
Kimberyn Pennington
[email protected]I would not recommend this recipe. The instructions were unclear and the results were not good. The cheese sauce was too thick and the bacon was not cooked properly.
Asad Gulsher
[email protected]I thought this recipe was just okay. The cheese sauce was a little bland and the bacon was a bit too crispy.
Joseph Horan V
[email protected]This recipe was a little bit too cheesy for me, but my kids loved it! I think next time I'll use a little less cheese.
limite kh
[email protected]I'm not a huge fan of mac and cheese, but this recipe changed my mind! The cheese sauce was so creamy and flavorful, and the bacon added a nice touch of smokiness. I will definitely be making this again.
MD Rayhan Hossin jadu
[email protected]This recipe is amazing! The cheese sauce is so creamy and flavorful, and the bacon adds a perfect crunch. I will definitely be making this again and again.
Asamoah Christopher
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser. I usually add some extra cheese to the sauce, because you can never have too much cheese.
Loity Mware
[email protected]This was my first time making mac and cheese from scratch and it turned out great! The instructions were easy to follow and the results were delicious.
Adwoa Fafali
[email protected]I've made this recipe several times and it's always a hit! It's the perfect comfort food for a cold winter day.
Oyewole Eunice
[email protected]This recipe is a keeper! It's easy to make and always a crowd-pleaser. The cheese sauce is so cheesy and the bacon adds a nice touch of smokiness.
Kork Squid Joe
[email protected]I followed the recipe exactly and the results were amazing! The cheese sauce was smooth and rich, and the bacon was crispy and flavorful. My family loved it!
Saro
[email protected]This recipe was delicious! The cheese sauce was so creamy and the bacon added a perfect amount of flavor. I will definitely be making this again.
Quia Seminar
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the cheesy, bacon-y goodness. I will definitely be making it again.
Nanteza Asha
[email protected]This recipe was so easy to follow and the results were incredible! The cheese sauce was perfectly creamy and flavorful, and the bacon added a delicious smoky flavor. My family loved it, and I will definitely be making it again.