4-INGREDIENT CHICKEN CHILI

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4-Ingredient Chicken Chili image

This is an easy and impressive recipe, made in a slow-cooker. Tastes great, and will make you look like a genius!

Provided by C6-H12-O6

Categories     Chicken

Time 4h10m

Yield 12 serving(s)

Number Of Ingredients 4

4 (15 ounce) cans great northern beans (undrained)
2 (13 ounce) cans white chicken meat (drained)
1 (16 ounce) jar Pace Picante Sauce (Medium heat)
8 ounces monterey jack pepper cheese (cubed)

Steps:

  • Put the ingredients in a slow cooker. Cook on high for 2 hours and low for 2 hours. Stir every 1/2 hour.
  • Serve with tortilla chips and enjoy!

Dylan borst
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Overall, this is a good recipe for a basic chicken chili. It's easy to make and has a good flavor. However, I would recommend making some adjustments to the recipe to suit your own taste preferences.


Ser2Ser TU
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I found this chili to be too watery. I would recommend reducing the amount of liquid in the recipe. You could also try simmering the chili for a longer period of time to thicken it up.


Babby Dazz
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This chili is a bit bland for my taste. I would recommend adding some additional seasonings, such as chili powder, cumin, or paprika. You could also add some diced jalapenos or cayenne pepper to give it a bit of a kick.


prabhas subedi
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This chili is a great option for a quick and easy meal. It's also very versatile. You can add different ingredients to taste, such as diced bell peppers, onions, or jalapenos. I also like to serve it with different toppings, such as sour cream, shred


Rodney Davis
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I was pleasantly surprised by this chili. I wasn't expecting much from a recipe with only 4 ingredients, but it turned out to be really good. The chicken was moist and flavorful, and the chili had a nice, thick consistency. I'll definitely be making


Juma Samuel Elias
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This chili is so simple to make, but it's packed with flavor. I love the combination of the chicken, black beans, and corn. I also appreciate that this recipe is relatively healthy, as it uses lean chicken and plenty of vegetables.


Bianca Rusu
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I've made this chili several times and it's always a hit with my family. The chicken is always tender and juicy, and the chili has a nice, flavorful broth. I like to serve it with sour cream, shredded cheese, and tortilla chips.


denis kamau
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This 4-ingredient chicken chili is a lifesaver on busy weeknights! It's so easy to make and the results are delicious. I love that I can throw everything in my slow cooker in the morning and come home to a hot, hearty meal at night.