7- UP PIE CRUST DIPPERS
Use your favorite pie crust recipe and use 7-UP in place of the liquid. It's that simple. For a change of taste to the dipper use a different flavor of soda pop. Oh this is a great recipe for pies too! Imagine the possibilities!!!
Provided by Pat Duran
Categories Other Appetizers
Time 15m
Number Of Ingredients 4
Steps:
- 1. Stir together flour and salt. Cut in shortening until the mixture resembles coarse crumbs. Do not over work pastry.
- 2. Add the ice cold soda pop gradually to the flour mixture, then blend together until moist. Place pastry in plastic wrap, flatten slightly. Chill 30 minutes.
- 3. Remove from fridge and roll out like making pie crust on a flour dusted surface or between 2 pieces of waxed paper (i do it this way) to about 1/8 inch thickness. Using your favorite small cookie cutter or just cut into circles or strips 4 x 1 inch.
- 4. Place on parchment covered cookie sheet brush with melted butter and sprinkle with granulated sugar and bake for bout 5 minutes or until golden. Cool completely before using so that they are crisp. These work great for appetizers too!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lopeti Tupou
ltupou@yahoo.comThis is a must-try recipe for any pie lover!
Ejionye Christopher
christopher_e78@gmail.comI can't wait to try this recipe with different fillings.
Bella lish
lish92@yahoo.comThese dippers are the perfect finger food for a party or potluck.
Comfort Lufungulo
comfortlufungulo@yahoo.comI've never had pie crust dippers before, but I'm definitely a fan now.
Amahle Marshy
a@hotmail.comThese dippers are the perfect way to satisfy my sweet tooth.
Sk Noman
n_s33@gmail.comI love that this recipe uses simple ingredients that I always have on hand.
Nicholas Mkini
mkini@yahoo.comThese dippers are so easy to make, even a beginner can do it.
Matty Stpeter
m_stpeter@gmail.comI've made these dippers several times now and they're always a hit.
Chandan Sing
c-sing16@hotmail.comThese dippers are the perfect way to use up leftover pie crust.
Christen Ringquest
christen.ringquest91@yahoo.comI was skeptical about using 7UP in a pie crust, but I'm so glad I tried this recipe. The crust is amazing!
Barkat Ali Barkat Ali
ali@yahoo.comMy kids love these dippers! They're always begging me to make them.
Kgaogelo MADONSELA
kgaogelo.m72@gmail.comThese dippers are the perfect party food. They're easy to make ahead of time and can be served warm or cold.
NAMBOOZE JOANITA
n.joanita71@aol.comI've tried many pie crust recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfect.
Ir Ratul
r.i70@gmail.comThis 7UP pie crust dippers recipe is a game-changer! The crust is flaky and buttery, and the filling is sweet and tangy. It's the perfect combination of flavors and textures.