This is intended to be served with the Recipe #456093. Only a couple of ingredients and a small amount of work, use your imagination to come up with other ideas. I posted instructions for 4 rice balls. Enjoy!
Provided by Nif_H
Categories Rice
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 2
Steps:
- In a saucepan, bring the water to a boil and add rice. Simmer for 10 minutes or until the rice is really soft and has absorbed all the water.
- With a wooden spoon, mash the rice until it sticks together. Divide the rice into four equal portions then, using a clean cloth to protect your hands, or two large serving spoons, mould each portion into a ball.
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #low-protein #healthy #5-ingredients-or-less #side-dishes #rice #african #easy #low-fat #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #pasta-rice-and-grains #3-steps-or-less
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Arama Ash
[email protected]These rice balls are the perfect party food. They're easy to make ahead of time and they can be served hot or cold.
Ashlee Gufler
[email protected]I made these rice balls for a potluck and they were a huge hit! Everyone wanted the recipe.
Anushka kumari
[email protected]These rice balls are a great way to sneak some veggies into your kids' diet. I added some chopped carrots and peas to the mixture.
SRF West
[email protected]I'm allergic to peanuts, so I substituted almond butter in the recipe. The rice balls still turned out great!
Ayan Ayan yasir
[email protected]These rice balls are so easy to make and they're always a crowd-pleaser. I love serving them with a variety of dipping sauces.
Aida Flores
[email protected]I had trouble getting the rice balls to hold together. I think I might have added too much water.
Hamode Al Azam
[email protected]The rice balls were a bit bland for my taste. I think I'll add some more spices next time.
Gugu Memeza
[email protected]I made these rice balls for my kids and they loved them! They're a healthy and delicious alternative to traditional fried snacks.
Henry Lifu
[email protected]These rice balls are a great way to use up leftover rice. They're also a fun and easy snack or appetizer.
Engdyee Tilahun
[email protected]I'm not a fan of African cuisine, but I thought I'd give this recipe a try. I was pleasantly surprised! The rice balls were flavorful and filling. I'll definitely be making them again.
Martin Gregory
[email protected]The recipe was easy to follow and the rice balls turned out perfect. I served them with a spicy tomato sauce and they were delicious.
Bubble • 15 years ago {edited}
[email protected]These rice balls were a hit at my dinner party! Everyone loved the unique flavor and texture. I'll definitely be making them again.