ALBONDIGAS SPANISH STYLE
SPANISH TAPAS RECIPE: The original Albondiga recipe was Moorish in origin. Now offered throughout Spain, every tapas bar varies the recipe to suit the local tastes.
Provided by Member 610488
Categories Pork
Time 1h
Yield 6 serving(s)
Number Of Ingredients 20
Steps:
- In a large bowl, combine the pork, veal, garlic, breadcrumbs, spices, egg and season with salt and pepper. Mix by hand until the mixture is smooth and leaves the side of the bowl. Refrigerate covered for one hour.
- When ready to cook, roll tablespoons of the mixture into balls.
- Heat one tbsp of olive oil in a frying pan and brown half the meatballs on medium-high heat (3 minutes). Drain on paper towels.
- Add the remaining oil, if necessary, and brown the other half of the meat balls. Drain on paper towels. Set aside the meatballs while making the sauce.
- Heat the oil in a frying pan and cook the onion on medium high until translucent (about 3 minutes). Add the garlic and cook for 1 minute more.
- Increase the heat to high and add the wine. Boil for 1 minute.
- Add the chopped tomatoes, tomato paste, oregano and stock and simmer for 10 minutes. Stir in the cayenne pepper.
- Add the peas and the meat balls and simmer for 10 minutes or until the sauce is thick. Serve hot.
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mohammed raseedhu
[email protected]These albondigas were easy to make and turned out great! The meatballs were tender and flavorful, and the sauce was delicious. I will definitely be making these again.
Temesgen Melese
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so moist and flavorful, and the sauce is rich and delicious.
Charlie
[email protected]I made these albondigas for my family and they were a huge hit! Everyone loved them. The meatballs were so flavorful and the sauce was perfect.
Plozzy YT
[email protected]These albondigas were delicious! The meatballs were so tender and juicy, and the sauce was flavorful and rich. I will definitely be making these again.
CreativeMind Ish
[email protected]I love this recipe! The meatballs are so flavorful and the sauce is perfect. I've made it several times and it's always a hit.
Chigbu Udo
[email protected]These albondigas were easy to make and turned out great! The meatballs were tender and flavorful, and the sauce was delicious. I will definitely be making these again.
Kafula Chipunsu
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so moist and flavorful, and the sauce is rich and delicious.
FAUSTINA CHIDIOGO
[email protected]I made these albondigas for my family and they were a huge hit! Everyone loved them. The meatballs were so flavorful and the sauce was perfect.
Paula Marie
[email protected]These albondigas were delicious! The meatballs were so tender and juicy, and the sauce was flavorful and rich. I will definitely be making these again.
Konke Mbalo
[email protected]I love this recipe! The meatballs are so flavorful and the sauce is perfect. I've made it several times and it's always a hit.
shero freight
[email protected]These albondigas were easy to make and turned out great! The meatballs were tender and flavorful, and the sauce was delicious. I will definitely be making these again.
Moomoo Vlogs
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meatballs are so moist and flavorful, and the sauce is rich and delicious.
Paul Douglas
[email protected]I made these albondigas for my family and they were a huge hit! Everyone loved them. The meatballs were so flavorful and the sauce was perfect.
Arif Ahamed
[email protected]These albondigas were absolutely delicious! The flavors were so well-balanced and the meatballs were so tender and juicy. I will definitely be making these again.