Steps:
- Preheat oven to 350
- Soften butter / margarine
- Beat eggs and vanilla together
- Mash bananas and mix in All-Bran, eggs, and vanilla. Set aside 5 minutes for cereal to soften.
- Sift or stir flour, baking powder, baking soda, salt, and sugar in a bowl and set aside
- Grease loaf pan
- Add half of banana cereal mixture to flour & sugar. After stirring in add the other half and stir to thoroughly mix and moisten
- Pour melted butter over mixture and stir in thoroughly
- Stir in chopped walnuts
- Transfer to loaf pan and bake for 45 minutes at 350
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Khurram Rajpoot
[email protected]This bread is so moist and flavorful. It's the perfect treat for a snack or dessert.
Blake Brinkman
[email protected]I love the nutty flavor that the All-Bran adds to this bread. It's a great way to change up my usual banana bread recipe.
rhady buenaventura
[email protected]This bread is a great way to sneak some extra fiber into your diet. It's also a delicious and satisfying snack.
william escobar
[email protected]This bread is a great make-ahead breakfast. I just slice it up and freeze it, and then I can just pop a slice in the toaster in the morning.
Lilkelvin Mkt
[email protected]I'm always looking for new banana bread recipes, and this one is definitely a keeper. It's moist, flavorful, and has a great texture.
Noe
[email protected]This bread is a great way to use up leftover bananas. It's also a great way to get kids to eat more fiber.
imameleng mathapo
[email protected]This is the easiest banana bread recipe I've ever tried. It's so quick and easy to make, and it always turns out perfect.
Mohamad Honlos
[email protected]I'm not a big fan of bananas, but I love this bread. The All-Bran helps to balance out the sweetness of the bananas.
Mahim Mahim
[email protected]This bread is so moist and flavorful. It's the perfect treat for a snack or dessert.
Moo Macca
[email protected]I love the nutty flavor that the All-Bran adds to this bread. It's a great way to change up my usual banana bread recipe.
shayne oliver
[email protected]This bread is a great way to start the day. It's filling and flavorful, and it gives me a boost of energy.
Muhammad Meraj
[email protected]I'm always looking for new ways to use up overripe bananas, and this recipe is a keeper. The bread is delicious and it's a great way to get some extra fiber in my diet.
Alexandra Radcliffe
[email protected]This is a great recipe for a healthy banana bread. The All-Bran adds fiber and nutrients, and the bread is still moist and flavorful.
Sagor Alle
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Lawrence Flaxman
[email protected]This bread is a hit with my family. They love the moist texture and the nutty flavor.
MJ47
[email protected]I was hesitant to try this recipe because I'm not a big fan of All-Bran, but I was pleasantly surprised. The All-Bran is not overpowering and it gives the bread a nice texture.
Kitenda Taibu
[email protected]This is the best banana bread recipe I've ever tried. It's so moist and flavorful, and the All-Bran adds a nice touch.
Allahditta Ditta
[email protected]I've made this recipe several times and it always turns out perfect. It's a great bread to have on hand for breakfast or snacks.
Ralph C
[email protected]This All-Bran banana bread is a great way to use up overripe bananas. It's moist, flavorful, and has a nice nutty flavor from the All-Bran.