Homemade is so much better than store-bought and this recipe is a breeze - you don't even have to cook it. Makes a good-sized batch - enough to for 3-4 pies or a plethora of tasty tarts (then you can stir it into pancake batter, muffins, cakes....)
Provided by evelynathens
Categories Dessert
Time 15m
Yield 3-4 pie-fillings
Number Of Ingredients 16
Steps:
- Mix all the ingredients together, stirring well.
- Spoon into clean, screwtop jars and cover.
- Allow to sit atleast 2 weeks before using, turning the jars every so often to redistribute juices.
- The mincemeat keeps months like this.
Nutrition Facts : Calories 2001.3, Fat 35.9, SaturatedFat 3.3, Sodium 259.7, Carbohydrate 424.2, Fiber 26.3, Sugar 372.1, Protein 21
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Teejayfasa Chrissy
[email protected]This fruit mincemeat is the best I've ever had. It's the perfect balance of sweet and tart.
Belinda Blaauw
[email protected]I'm not usually a fan of mincemeat, but this recipe is amazing. It's so flavorful and versatile.
Estefany Erazo
[email protected]This fruit mincemeat is a great way to use up leftover fruit. It's also a delicious and festive addition to your holiday meals.
Olamilekan Olaore
[email protected]I love that this recipe uses all fruit. It makes the mincemeat so much healthier and tastier.
cupcakecharry emo
[email protected]This fruit mincemeat is absolutely delicious. I used it to make mince pies, and they were a huge hit.
Olimpia Sainez
[email protected]I've never been a big fan of mincemeat, but this recipe changed my mind. It's so delicious and versatile.
Samiosz TV
[email protected]This fruit mincemeat is the perfect addition to your holiday table. It's flavorful, festive, and sure to please everyone.
Aleshia Cox
[email protected]I love the all-fruit version of mincemeat. It's so much fresher and brighter than the traditional kind.
Vero Owuormilan
[email protected]This was my first time making fruit mincemeat, and it turned out great! The recipe was easy to follow and the mincemeat was delicious.
Kako Lala
[email protected]I've made this fruit mincemeat several times now, and it's always a crowd-pleaser.
Malik Hsnain
[email protected]This fruit mincemeat was a hit at our holiday gathering! Everyone loved the sweet and tangy flavor.