ALMOND BISCOTTI: QUARESIMALE
Steps:
- Preheat the oven to 350 degrees F.
- Put brown sugar, white sugar, flour, cinnamon, baking powder, butter, and almonds in a large mixing bowl. With mixer on low speed, add beaten eggs and vanilla. Mix just until dough holds together.
- Put dough on a floured surface. Cut in half. Roll each piece into a log. Place on parchment-lined cookie sheet. Flatten each log slightly with palm of the hand. Lightly brush the top of each log with egg wash.
- Bake for 25 minutes or until firm to touch. Remove from oven. Cut dough diagonally into biscotti. For harder biscotti, return to 300-degree F oven until sufficiently dry.
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Jahangir hossin
[email protected]Not a fan of these biscotti. They were too dry and crumbly.
Paul Lumx
[email protected]These biscotti were a bit too dry for my taste. I think I would add a little more butter or oil next time.
Jason Middleton
[email protected]These biscotti are so easy to make and they taste amazing! I love the crunchy texture and the almond flavor. I will definitely be making these again.
Asgar Mahi
[email protected]Delicious! I love the almond flavor and the orange zest adds a nice touch. These biscotti are the perfect treat to enjoy with a cup of coffee or tea.
Earnie Davenport
[email protected]These biscotti were a breeze to make and turned out perfectly. They're the perfect crunchy snack to enjoy with a cup of coffee or tea.
Sohil Samadi
[email protected]I'm not a big fan of biscotti, but these were actually pretty good! They were crunchy and flavorful, and I liked the almond and orange flavors. I would definitely make them again.
saddam hossen
[email protected]These biscotti were a bit dry for my taste. I think I would add a little more butter or oil next time. Otherwise, they were very flavorful and had a nice crunch.
Bilal khalil
[email protected]These biscotti are the perfect afternoon snack. They're crunchy, flavorful, and not too sweet. I love the combination of almonds and orange zest. I'll definitely be making these again.
Muhammad Hussein
[email protected]I made these biscotti for a party and they were a huge hit! Everyone loved them. They're easy to make and they taste delicious. I will definitely be making them again.
nazha Mostafa moon
[email protected]These biscotti were a delightful treat! They had a lovely almond flavor and a perfect crunch. I especially enjoyed the addition of the orange zest, which gave them a bright and citrusy note. I will definitely be making these again.