Make and share this Almond Florentines recipe from Food.com.
Provided by lizeroo
Categories Bar Cookie
Time 12m
Yield 24 pieces
Number Of Ingredients 4
Steps:
- Lightly grease a cookie sheet.
- Arrange graham crackers to fill sheet.
- Melt butter in saucepan and heat it with brown sugar over medium heat for 5 minutes, stirring frequently. DO NOT BOIL.
- Spoon mixture over graham crackers.
- Sprinkle with almonds.
- Bake in preheated oven at 375 degrees Fahrenheit for 7 minutes.
- Open door and turn off oven; cool in oven for one hour.
- Cut while still warm, otherwise they will stick to pan.
Nutrition Facts : Calories 124.7, Fat 9.6, SaturatedFat 5, Cholesterol 20.3, Sodium 70.1, Carbohydrate 9.8, Fiber 0.5, Sugar 9.1, Protein 0.9
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Sharidan Sharidan
[email protected]I would not recommend this recipe to anyone. The almond florentines were a huge disappointment.
Julkar Naim
[email protected]This recipe is a waste of time and ingredients. Don't bother making these almond florentines.
Walter Portillo
[email protected]I'm not sure what I did wrong, but the almond florentines just didn't taste good. They were bland and unappetizing.
Jeffrey Williams
[email protected]The almond florentines were a complete disaster! The dough was too sticky to work with and the cookies burned in the oven.
Yuri David
[email protected]I wish the recipe had included more detailed instructions on how to temper the chocolate. My chocolate seized up and I had to start over.
Atusheni Hamukwaya
[email protected]The almond florentines didn't turn out as crispy as I expected, but they were still tasty.
Edwin Adams
[email protected]I had trouble finding some of the ingredients for this recipe, but I was able to substitute them with other things and the cookies still turned out well.
Lelia Daniel
[email protected]These florentines are a bit too sweet for my taste, but they're still pretty good.
Md Forhad
[email protected]I've never made almond florentines before, but this recipe was easy to follow and the cookies turned out great! I'll definitely be making them again.
Debra Fox
[email protected]These florentines are so easy to make and they always turn out perfectly. I love to give them as gifts during the holidays.
Adekiitan Abdullahi
[email protected]Delicious! I love the combination of flavors and textures in these cookies.
Rayhan Babu
[email protected]The almond florentines turned out beautifully! They were a bit more time-consuming to make than I expected, but they were definitely worth the effort.
M Yaqoob M Yaqoob
[email protected]These florentines are so elegant and delicious. I made them for a holiday party and they were a huge success!
Captain Wailer
[email protected]I've tried many almond florentine recipes and this one is definitely my favorite. The cookies are crispy and chewy, with just the right amount of sweetness.
Caromatic Nakx
[email protected]These almond florentines were a hit at my party! They were so easy to make and I love that I could customize them with different nuts and dried fruit.