Provided by Scott Peacock
Categories Fruit Dessert Bake Vegetarian Orange Coconut Sherry Chill Gourmet Vegan Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 400°F with rack in middle.
- Pierce softest eye of coconut with a small screwdriver, then drain liquid and discard. Bake coconut in a shallow baking pan until it cracks, about 20 minutes. When cool, wrap in a towel and break shell with a hammer. Pry flesh from shell with screwdriver and peel off brown membrane with a vegetable peeler. Rinse coconut flesh. Coarsely grate coconut on large holes of a box grater using light pressure in long strokes to produce long, feathery flakes.
- Cut peel and pith from oranges with a sharp paring knife. Working over a large bowl, cut segments free from membranes, letting them drop into bowl; squeeze juice from membranes into bowl.
- Gently toss oranges with coconut, sugar, salt, and Sherry. Chill, covered, at least 1 hour.
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ateko Omlama
[email protected]This ambrosia recipe is a winner! It is so easy to make and so delicious. I love the combination of fruit and marshmallows. I will definitely be making this again and again.
jo jo
[email protected]I made this ambrosia for my family and they loved it! It was so easy to make and so delicious. The fruit was fresh and juicy, and the marshmallows were soft and fluffy. I will definitely be making this again.
Masheto Kangumu
[email protected]This ambrosia recipe was a hit at my party! It was so easy to make and so delicious. The fruit was fresh and juicy, and the marshmallows were soft and fluffy. I will definitely be making this again.
Saim kamboh
[email protected]I was looking for an easy and delicious ambrosia recipe, and this one fit the bill perfectly. It was so easy to make and so delicious. I will definitely be making this again.
Nipzie
[email protected]This ambrosia recipe is a winner! It is so easy to make and so delicious. I love the combination of fruit and marshmallows. I will definitely be making this again and again.
Othandwayo Lizalise
[email protected]I made this ambrosia for my family and they loved it! It was so easy to make and so delicious. The fruit was fresh and juicy, and the marshmallows were soft and fluffy. I will definitely be making this again.
Jake Bray
[email protected]This ambrosia recipe was a hit at my party! It was so easy to make and so delicious. The fruit was fresh and juicy, and the marshmallows were soft and fluffy. I will definitely be making this again.
Jessica sanders
[email protected]I was looking for an easy and delicious ambrosia recipe, and this one fit the bill perfectly. It was so easy to make and so delicious. I will definitely be making this again.
cristoval garza
[email protected]This ambrosia recipe is a winner! It is so easy to make and so delicious. I love the combination of fruit and marshmallows. I will definitely be making this again and again.
MUSLEH UDDIN
[email protected]I made this ambrosia for my family and they loved it! It was so easy to make and so delicious. The fruit was fresh and juicy, and the marshmallows were soft and fluffy. I will definitely be making this again.
DANBAKO TV
[email protected]This ambrosia recipe was a hit at my party! It was so easy to make and so delicious. The fruit was fresh and juicy, and the marshmallows were soft and fluffy. I will definitely be making this again.
Irfan Shahani
[email protected]I was looking for an easy and delicious ambrosia recipe, and this one fit the bill perfectly. It was so easy to make and so delicious. I will definitely be making this again.
Jayce Haefs
[email protected]This ambrosia recipe is a keeper! It is so simple to make and so delicious. I love the combination of fruit and marshmallows. I will definitely be making this again and again.
Emmanuel Manriquez
[email protected]I made this ambrosia for a potluck and it was a huge success! Everyone loved it. It was the perfect summer dessert, and it was so easy to make. I will definitely be making this again.
abdul jabbar abduljabbar
[email protected]This ambrosia recipe was a hit with my family! It was so easy to make and so delicious. The fruit was fresh and juicy, and the marshmallows were soft and fluffy. I will definitely be making this again.