Make and share this Apple Bread recipe from Food.com.
Provided by WI Cheesehead
Categories Quick Breads
Time 1h20m
Yield 2 loaves, 24 serving(s)
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Lightly grease two 9x5" bread loaf pans and set aside.
- In a large bowl, beat the eggs with an electric mixer until fluffy. Add the oil and beat until combined.
- Add the vanilla, almond, baking soda, salt and 2 teaspoons cinnamon. Beat until thoroughly mixed.
- Next, add the 3 cups flour and 2 cups sugar on low just to blend. Turn the mixer to high and beat until mix is smooth. The batter will be very thick.
- Fold in the chopped apples, mixing by hand so the apples do not get too broken up.
- Divide the mix between two pans. Since the batter is so thick, it is easiest to spoon the batter into the pans.
- To prepare the topping, combine the 3/4 cup flour, 1/4 cup sugar and 2 teaspoons cinnamon in a small bowl.
- Cut the butter into the mix with a fork (or your hands) until all ingredients are moist and crumbly.
- Sprinkle equal amounts of topping on each loaf.
- Bake for about 1 hour on the center rack of the oven. The loaf should feel fairly firm when touched in the middle, or cook an extra 5 minutes.
- Remove from the oven and place on a cooling rack. Let cool 5 minutes before removing from the pans.
- It is easier to slice the bread if you can wait until it is cooled. Makes 2 loaves.
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Maleak Spencer
[email protected]This bread is a bit time-consuming to make, but it's worth the effort. It's so delicious!
BadBoiiLeo
[email protected]I love that this recipe uses fresh apples. It gives the bread a great flavor.
Shillah Atuuha
[email protected]This bread is a great make-ahead breakfast or snack. It's also a nice addition to a lunch box.
Mohsin Minhas
[email protected]I'm new to baking and this recipe was very easy to follow. The bread turned out delicious!
Glenda Masia
[email protected]I followed the recipe exactly and the bread turned out great. I'm definitely making this again.
Holli Williams
[email protected]This bread was a bit dry. I think I might have overbaked it.
Merrick Hays
[email protected]I found this recipe to be a little bland. I added some extra spices and it turned out much better.
Melinda Muswagon
[email protected]This bread is a little too sweet for my taste, but it's still very good.
Alen Fijuljanin
[email protected]I'm not usually a fan of apple bread, but this recipe changed my mind. It's so delicious!
repdes motion
[email protected]This is the best apple bread recipe I've ever tried. It's so moist and flavorful.
chuck taylor
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Hamza AlZhnan
[email protected]This apple bread is a great way to use up leftover apples. It's also a delicious and healthy snack.
Nirmala Yadav
[email protected]I love the addition of cinnamon and nutmeg in this recipe. It gives the bread a warm and inviting flavor.
Umair Jan Unfair Jan
[email protected]This is my go-to apple bread recipe. It's simple, but it always turns out perfectly.
Taimoor Jahangir
[email protected]I've made this apple bread several times and it's always a hit. It's so easy to make and the results are always delicious.
Dante Brett
[email protected]This apple bread is moist and flavorful. It's the perfect Fall treat.