APPLE HARVEST CINNAMON ROLLS
When fall rolls around, I can't wait to dive head first into all the wonderful traditions of the season including...APPLES! This cross between apple pie and cinnamon rolls sound delish...I have not tried yet, so any comments are very welcome! From Better Homes and Gardens Make Ahead Cooking.
Provided by MrsKnox2016
Categories Breads
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl combine 3 cups of flour and all yeast; set aside.
- In a saucepan, heat and stir milk, 1/4 cup butter, the granulated sugar and 1 1/2 tsp salt until warm. Add to flour mixture, then add egg.
- Beat with a mixer, scraping sides of bowl. Beat on high 3 minutes. Using a wooden spoon, add as much of remaining flour as you can.
- Turn dough out onto floured surface, kneading until smooth and elastic. Shape dough into bowl and place in greased bowl, then cover and let rise until double in size (45-60 min).
- For filling, melt remaining butter, stir in brown sugar and 2 tsp cinnamon. Stir in chopped apple and apple butter. Set aside.
- Punch down dough and turn onto floured surface. Divide dough in half and left rest 10 minutes. Roll each half into a rectangle, spread half the filling onto each.
- Starting from short side, roll into a log and pinch seams. Cut into six 2-inch pieces.
- Place all pieces in a greased 9x13 pan, cover and let rise for 30 to 40 minutes. Bake at 350 degrees 35 to 40 minutes.
- Combine powdered sugar and enough apple juice to be able to drizzle over slightly cooled rolls.
Nutrition Facts : Calories 531.4, Fat 14.1, SaturatedFat 8.5, Cholesterol 53.8, Sodium 119.5, Carbohydrate 92.8, Fiber 2.9, Sugar 40.2, Protein 9
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MD. ABDULLAH AL MAMUN
[email protected]These cinnamon rolls were a disappointment. The dough was dry and the filling was bland. I wouldn't recommend them.
Emmalie Graves
[email protected]I'm not a big fan of cinnamon rolls, but these were really good. The dough was soft and fluffy, and the filling was sweet and cinnamony. I would definitely recommend them.
XenoDBL
[email protected]These cinnamon rolls were easy to make and turned out great! The dough was easy to work with and the filling was flavorful. I would definitely recommend them.
Najmus Shakib
[email protected]I made these cinnamon rolls for my family and they were a huge hit! Everyone loved them. The dough was light and fluffy, and the filling was delicious. I will definitely be making these again.
Chausheawyme Cross
[email protected]These cinnamon rolls were amazing! The dough was so soft and fluffy, and the apple filling was perfectly spiced. I will definitely be making these again.
The Manager
[email protected]I was disappointed with these cinnamon rolls. The dough was dry and the filling was bland. I wouldn't recommend them.
Phuti Pinky Moloto
[email protected]The apple harvest cinnamon rolls were a bit too sweet for my taste, but they were still very good. I think next time I'll try using less sugar in the filling.
sparkling events
[email protected]These cinnamon rolls were easy to make and tasted even better than they looked. I would definitely recommend them to anyone looking for a delicious and festive fall treat.
Manish Sony
[email protected]I'm not a huge fan of cinnamon rolls, but I have to say these were delicious. The apple filling was the perfect balance of sweet and tart, and the dough was so soft and fluffy.
Abdurrahman Afridi
[email protected]I followed the recipe exactly and the cinnamon rolls turned out amazing! The only thing I would change is to add a little more cinnamon to the filling.
Mehdi Mhalli
[email protected]These apple harvest cinnamon rolls were a hit with my family! The filling was perfectly sweet and cinnamony, and the dough was light and fluffy. I'll definitely be making these again.