APPLEBEE'S APPLE CHIMI CHEESECAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Applebee's Apple Chimi Cheesecake image

Make and share this Applebee's Apple Chimi Cheesecake recipe from Food.com.

Provided by robingracejohnson

Categories     Dessert

Time 3h3m

Yield 10-12 chimi cheesecakes, 10-12 serving(s)

Number Of Ingredients 6

24 1/4 ounces cheesecake filling (such as Philadelphia cheesecake filling)
21 ounces apple pie filling
10 -12 flour tortillas
cinnamon sugar (for topping)
caramel ice cream topping (for topping)
vanilla ice cream (for topping)

Steps:

  • Fold desired amount of apple pie filling into cheesecake filling.
  • Warm tortillas slightly in microwave.
  • Spoon cheesecake mixture into tortillas in a rectangular form offset from the middle.
  • Fold sides in first, bottom, then roll. Ensure that it is sealed all the way around.
  • Roll in wax paper and freeze.
  • When ready to prepare remove fully frozen chimi cheesecakes from wax paper and fry in 350 degree oil for approximately 3-4 minutes.
  • Remove from oil and allow to drain.
  • Roll in cinnamon sugar.
  • Cut in half at an angle.
  • Serve in a puddle of caramel ice cream topping and a scoop of vanilla ice cream!

Nutrition Facts : Calories 154.2, Fat 2.4, SaturatedFat 0.6, Sodium 217.2, Carbohydrate 31.1, Fiber 1.5, Sugar 8.9, Protein 2.5

Nabeel Jutt
[email protected]

This cheesecake is a bit too heavy for my taste. I prefer lighter desserts.


Nataley
[email protected]

I've never made cheesecake before, but this recipe was easy to follow and my cheesecake turned out great!


Tayyab Khosa
[email protected]

This cheesecake is the perfect dessert for a crowd. It's easy to make and everyone loves it.


Shafique lrshad
[email protected]

I'm not a fan of apples, but I still enjoyed this cheesecake. The flavors were well-balanced and the texture was perfect.


Abubaker Hussen
[email protected]

This cheesecake is a bit too expensive for my budget.


Ryan Bolod
[email protected]

I love the way this cheesecake looks. It's so festive and perfect for a party.


Michelle Kelly
[email protected]

This cheesecake is a bit too sweet for my taste.


Md arfan Uddin
[email protected]

I followed the recipe exactly and my cheesecake turned out perfectly. It was so delicious that I ate the whole thing in one sitting.


Sherman Silvers
[email protected]

I was disappointed with this cheesecake. The crust was too dry and the filling was too runny.


Binu Hosan
[email protected]

This cheesecake is so rich and decadent. It's the perfect dessert for a special occasion.


Joshua Sargeant
[email protected]

I love the combination of apples and cheesecake. This recipe is a great way to enjoy both flavors.


Scotty Mary
[email protected]

This cheesecake is a bit pricey, but it's worth every penny. It's the perfect dessert for a special occasion.


Kainat Manzoor
[email protected]

I was a bit skeptical about making this cheesecake because I'm not a very experienced baker. But I'm so glad I did! It was easier than I thought and it turned out so delicious.


Chris Cassidy
[email protected]

This is the best cheesecake I've ever had! The flavors are amazing and the texture is perfect.


Bulelwa Bulelwa
[email protected]

I've made this cheesecake several times now and it always turns out perfectly. The crust is crispy and the filling is smooth and creamy.


Andrew Marshall
[email protected]

This Applebee's Apple Chimi Cheesecake was a hit at my party! It was so easy to make and everyone loved it.