ARBORIO RICE PUDDING
Make and share this Arborio Rice Pudding recipe from Food.com.
Provided by chia2160
Categories Dessert
Time 35m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan bring water to boil.
- Add rice and butter, bring back to boil, lower heat, cover and simmer for 8-10 minutes until liquid is absorbed.
- Add hot milk and sugar, cook over medium heat until creamy, 12-15 minutes, stirring occasionally.
- Add raisins, vanilla, zest, cinnamon during the last few minutes of cooking time.
- Remove from heat, stir in sour cream.
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Dravan Kirkland
[email protected]I've made this rice pudding several times now and it's always a favorite. It's the perfect comfort food on a cold day. I love the addition of the cinnamon and nutmeg, which gives it a warm and cozy flavor.
Jesse Marie
[email protected]Made this rice pudding for a potluck and it was a hit! Everyone loved it. It's so easy to make and tastes amazing. Definitely a keeper recipe.
Reawan khan
[email protected]This arborio rice pudding is a delightful and creamy dessert that is sure to please everyone. The rice cooks up perfectly and the pudding has a wonderful flavor. I would definitely recommend this recipe to others.