This dish is nice and rich, which makes it a good choice when you crave comfort food. It's a complete family meal all by itself. With rolls and a salad, it's perfect company casserole.-Sandy Szwarc, Albuquerque, New Mexico
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4-6 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, saute onions in oil and butter until golden brown. Remove to paper towels to drain. In the same skillet, cook bacon over medium heat until crisp; remove to paper towels to drain., In the drippings, cook pork over medium heat until no longer pink. Add spinach and garlic; cook and stir for 6 minutes or until heated through. Drain thoroughly. Stir in the lemon zest, fennel seed, salt, pepper, 1/3 cup Swiss cheese and bacon., Place half of the onions in a greased 1-qt. baking dish; top with pork mixture and remaining onions (dish will be full). Sprinkle with Parmesan cheese and remaining Swiss cheese. Bake, uncovered, at 350° for 25-30 minutes or until pork is tender and cheese is melted.
Nutrition Facts : Calories 292 calories, Fat 19g fat (8g saturated fat), Cholesterol 72mg cholesterol, Sodium 421mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 24g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sachin Yadav
[email protected]Highly recommend this recipe!
Abu Baki
[email protected]This recipe is a keeper!
Mian Mobile center
[email protected]I will definitely be making this dish again.
Joy Bree
[email protected]This dish was a hit at my dinner party.
Sambhavi Sambhavi
[email protected]I made this dish for my family and they loved it.
Sardar Salar
[email protected]This recipe is easy to follow and the end result is amazing.
RABBI Sk
[email protected]This dish was delicious. Highly recommend!
Argenis Polanco
[email protected]This recipe is a keeper! I will definitely be making this again.
rahim 123
[email protected]This dish was a hit at my dinner party. I would definitely make this again.
Mohammed Bouterbiat
[email protected]I made this dish for my family and they loved it! I would definitely recommend this recipe.
Gacha Shine
[email protected]This recipe was easy to follow and the end result was delicious. I would definitely make this again.
Oloye Boluwatife
[email protected]This dish was delicious! The spinach and pork were cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe.
Alonzo Lopez
[email protected]This recipe was a bit more work than I expected, but it was worth it. The spinach and pork were tender and flavorful, and the cheese sauce was creamy and rich. The crispy breadcrumb topping added a nice crunch. I would definitely make this again for
Sardar Amir
[email protected]This dish was a hit at my dinner party. The spinach and pork were perfectly cooked and the cheese sauce was divine. The crispy breadcrumb topping added a nice finishing touch. I would definitely recommend this recipe.
Sheree Cheeks
[email protected]I made this dish for my family and they loved it! The spinach and pork were tender and juicy, and the cheese sauce was rich and creamy. The crispy breadcrumb topping added a nice crunch. I will definitely be making this again.
Sian Actress
[email protected]This recipe was easy to follow and the end result was delicious. The spinach and pork were cooked perfectly and the cheese sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Sheraz Hussain
[email protected]This au gratin spinach n' pork was a delightful dish! The flavors of the spinach, pork, and cheese were perfectly balanced, and the crispy breadcrumb topping added a nice textural contrast. I will definitely be making this again!