AUNTIE LORI'S SWEDISH MEATBALLS CASSEROLE
These are so good. I love them and have been trying to get the recipe for awhile now. My aunt finally came through for me and dug it out.
Provided by Miss Erin C.
Categories Potato
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Mix the first 7 ingredients.
- Roll into 1" balls and brown, they seem to stick, so you need to watch them closely. Place in a greased 9x13 pan.
- Melt the butter in a saucepan, add flour and then the milk.
- When the flour has dissolved into the milk, add the can of soup, heat through. Pour over the meatballs and bake uncovered at 325°F for 30 minutes.
- Sprinkle with shredded cheese when removed from the oven.
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Atshan Sadiq
[email protected]Yummy!
Eshy Mughal
[email protected]This dish was easy to make and turned out great! The meatballs were moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Nhlonipho Mjoli
[email protected]I made this casserole for a potluck and it was a huge success. Everyone raved about how delicious it was. I will definitely be making it again.
Camari Toroca
[email protected]These meatballs were a hit! My family loved the combination of flavors and textures. The sauce was delicious and the meatballs were cooked perfectly.
christopher christopher
[email protected]Auntie Lori's Swedish Meatballs Casserole is a delightful dish that combines the classic flavors of Swedish meatballs with the comfort of a casserole. The meatballs are tender and flavorful, while the sauce is creamy and rich. The casserole is easy t