AVOCADO RELISH
Steps:
- 1. In small bowl, combine avocado and lime juice; set aside.
- 2. In separate bowl combine remaining ingredients, mix well; carefully fold into avocado mixture.
- 3. Cover with plastic wrap and refrigerate until flavors blend, at least 30 minutes.
- 4. Just before serving, stir well.
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mst sakila
s@gmail.comI'm going to make this relish for my next party. I know it will be a hit!
Annet Namutebi
namutebi@yahoo.comThanks for sharing this recipe! I'm always looking for new ways to use avocados.
jatoi 786
j@aol.comI can't wait to try this recipe. It looks so good!
HipasLC
hipaslc38@gmail.comI'm always looking for new recipes that are easy to make and delicious. This relish definitely fits the bill!
Sean Buckley
sean@yahoo.comI love that this recipe is so healthy. It's full of fresh fruits and vegetables.
The Babu Official
the.b14@aol.comThis relish is so versatile. I've used it on sandwiches, burgers, and even as a salad dressing.
Jackie Riley
jackie_r97@gmail.comI'm always looking for new ways to use avocados, and this recipe is a great one. I'll definitely be making it again.
Fhdy Fbr
fbrf12@gmail.comI used this relish as a dip for tortilla chips and it was so good!
Luyanda Present
l-present6@aol.comI added a little bit of jalapeño to my relish for a spicy kick. It was delicious!
MuhammadAbdullah Abdullah
muhammadabdullaha60@yahoo.comI'm not usually a fan of avocado, but I really enjoyed this relish. It was so flavorful and refreshing.
Tracy Bell
b12@gmail.comI made this relish for a party and it was a huge success. Everyone loved it!
BardAndBag By Yno
b-y@gmail.comThis recipe is a keeper! I'll definitely be making it again.
Hezekiah Burton
burton_h73@aol.comI also tried it on fish tacos and it was amazing.
Yubaraj Lakandri
lakandri.yubaraj@gmail.comI served this relish with grilled chicken and it was a hit!
Brian M
brian-m@hotmail.comI wasn't sure how the avocado would hold up in the relish, but it was perfect! It was creamy and flavorful, and it didn't brown.
Samm Ruhad
rs@aol.comI love that this recipe uses fresh ingredients. It really makes a difference in the flavor.
Mildred Akeyo
m-a@gmail.comI used a food processor to chop the ingredients, which made it really quick and easy.
haider Toy
t.h74@yahoo.comThis recipe is so easy to make! I had it ready in less than 10 minutes.
Muaz Ahmad
muaz-a@hotmail.frAvocado relish is a delicious and refreshing condiment that's perfect for summer cookouts or potlucks. I love the creamy texture and the bright, tangy flavor.